Publications des agents du Cirad

Cirad

Cette sélection propose, pour chaque thème issu du plan de catégorisation Agris/Caris de la FAO, la liste des publications des agents du Cirad parues depuis 2008 : articles de revues, ouvrages et chapitres d'ouvrages, actes de congrès, thèses et mémoires HDR référencés dans la base de données documentaires du Cirad, Agritrop. Un accès au texte intégral est proposé lorsqu'il est disponible.

Composition des produits alimentaires rss

Année de publication : Type de document :

572 publications

Domonhedo H., Cros D., Nodichao L., Billotte N., Ahanhanzo C.. 2018. Biotechnologie, Agronomie, Société et Environnement, 22 (1) : 13 p..

Article de revue

Bonneau A., Boulanger R., Lebrun M., Maraval I., Valette J., Guichard E., Günata Z.. 2018. Food Chemistry, 239 : p. 806-815.

Article de revue

Rival A. (ed.). 2018. In : Le Déméter 2018. Paris : club-demeter, p. 11-20. (Prospectives et stratégies, ISSN 1166 2115).

Chapitre d'ouvrage

Sinela A.M., Rawat N., Mertz C., Achir N., Fulcrand H., Dornier M.. 2017. Food Chemistry, 214 : p. 234-241.

Article de revue

Rychlik T., Szwengiel A., Bednarek M., Arcuri E.F., Montet D., Mayo B., Nowak J., Czarnecki Z.. 2017. Food Control, 73 (Part B) : p. 1074-1081.

Article de revue

Faye B.. 2017. Bio Contact (277) : p. 88-92.

Article de revue

Bechoff A., Tomlins K.I., Fliedel G., Becerra López-Lavalle L.A., Westby A., Hershey C., Dufour D.. 2017. Critical Reviews in Food Science and Nutrition : 91 p..

Article de revue

Monteiro M.J.P., Costa A.I.A., Fliedel G., Cisse M., Bechoff A., Pallet D., Tomlins K.I., Pintado M.. 2017. Food Chemistry, 225 : p. 202-212.

Article de revue

Lhuissier T., Mercier P.E., Michalet S., Lebot V., Legendre L.. 2017. Journal of Food Composition and Analysis, 59 : p. 27-34.

Article de revue

Phonsatta N., Deetae P., Luangpituksa P., Grajeda-Iglesias C., Figueroa-Espinoza M.C., Lecomte J., Villeneuve P., Decker E., Visessanguan W., Panya A.. 2017. Journal of Agricultural and Food Chemistry, 65 (34) : p. 7509-7518.

Article de revue

Acosta O., Vaillant F., Perez A., Dornier M.. 2017. International Journal of Food Science and Technology, 40 (1) : e12343 (7 p.).

Article de revue

Vinecky F., Davrieux F., Mera A.C., Alves G.S.C., Lavagnini G.V., Leroy T., Bonnot F., Rocha O.C., Bartholo G.F., Guerra A.F., Rodrigues G.C., Marraccini P., Andrade A.C.. 2017. Journal of Agricultural Science, 155 (6) : p. 902-918.

Article de revue

Ivamoto S.T., Sakuray L.M., Ferreira L.P., Kitzberger C.S.G., Scholz M.B.D.S., Pot D., Leroy T., Vieira L.G.E., Domingues D.S., Pereira L.F.P.. 2017. Plant Physiology and Biochemistry, 111 : p. 340-347.

Article de revue

Abdelhadi O.M.A., Babiker S.A., Bauchart D., Listrat A., Rémond D., Hocquette J.F., Faye B.. 2017. Journal of the Saudi Society of Agricultural Sciences, 16 (3) : p. 242-249.

Article de revue

Vargas-Ortiz M., Servent A., Rodriguez-Jimenes G., Pallet D., Salgado-Cervantes M.. 2017. Journal of Food Processing and Preservation, 41 : e13118 (8 p.).

Article de revue

Qiu X., Jacobsen C., Villeneuve P., Durand E., Moltke Sorensen A.D.. 2017. Journal of Agricultural and Food Chemistry : 10 p..

Article de revue

Sabri A., Bouaziz A., Hammani A., Kuper M., Douaik A., Badraoui M.. 2017. Revue Marocaine des Sciences Agronomiques et Vétérinaires, 5 (2) : p. 149-153.

Article de revue

Sinela A.M., Mertz C., Achir N., Rawat N., Vidot K., Fulcrand H., Dornier M.. 2017. Food Chemistry, 235 : p. 67-75.

Article de revue

Bechoff A., Dhuique-Mayer C.. 2017. Annals of the New York Academy of Sciences, 1390 : p. 74-87.

Article de revue

Decker E.A., McClements D.J., Bourlieu-Lacanal C., Durand E., Figueroa-Espinoza M.C., Lecomte J., Villeneuve P.. 2017. Trends in Food Science and Technology, 67 : p. 183-194.

Article de revue

Weil M., Shum Cheong Sing A., Méot J.M., Boulanger R., Bohuon P.. 2017. Food Chemistry, 219 : p. 274-281.

Article de revue

Corrales Hernandez C., Lebrun M., Vaillant F., Madec M.N., Lortal S., Pérez A.M., Fliedel G.. 2017. Food Research International, 96 : p. 113-120.

Article de revue

Goyon A., Mestres C.. 2017. Cahiers de Nutrition et de Diététique, 52 (4) : p. 202-209.

Article de revue

Konuspayeva G., Camier B., Aleilawi N., Al-Shumeimyri M., Al-Hammad K., Algruin K., Alshammari F., Beaucher E., Faye B.. 2017. International Journal of Dairy Technology, 70 (1) : p. 92-101.

Article de revue

Mestres C., Munanga B.D.J., Loiseau G., Matignon B., Grabulos J., Achir N.. 2017. Food Research International, 100 : p. 102-111.

Article de revue

Ware L.Y., Durand N., Nikiema P.A., Alter P., Fontana A., Montet D., Barro N.. 2017. Food Control, 73 (B) : p. 518-523.

Article de revue

Corrales C.V., Fliedel G., Pérez A.M., Servent A., Prades A., Dornier M., Lomonte B., Vaillant F.. 2017. Journal of Food Composition and Analysis, 56 : p. 84-92.

Article de revue

De Ron A.M., Sparvoli F., Pueyo J.J., Bazile D.. 2017. Frontiers in Plant Science, 8 (105) : 4 p..

Article de revue

Nordey T., Joas J., Davrieux F., Chillet M., Lechaudel M.. 2017. Scientia Horticulturae, 216 : p. 51-57.

Article de revue

Durand E., Lecomte J., Villeneuve P.. 2017. Lipid Technology, 29 (7-8) : p. 67-70.

Article de revue

Lebot V., Malapa R., Abraham K.. 2017. Genetic Resources and Crop Evolution, 64 (1) : p. 217-235.

Article de revue

Diaz A.P., Lourdin D., Della Valle G., Fernández Quintero A., Ceballos H., Tran T., Dufour D.. 2017. Carbohydrate Polymers, 157 : p. 1777-1784.

Article de revue

De Ron A.M. (ed.), Sparvoli F. (ed.), Pueyo J.J. (ed.), Bazile D. (ed.). 2017. Lausanne : Frontiers Media, 325 p.. (Frontiers research topics).

Ouvrage

Daburon A.. 2017. Paris : AgroParisTech, 392 p.. Thèse de doctorat -- Développement agricole, Thèse de doctorat -- Développement agricole.

Thèse

Pomeon T., Fouilleux E., Lemeilleur S., Loconto A.. 2017. In : Allaire Gilles (ed.), Daviron Benoît (ed.). Transformations agricoles et agroalimentaires. Entre écologie et capitalisme. Versailles : Ed. Quae, p. 181-198. (Synthèses).

Chapitre d'ouvrage

Abdou Bouba A., Ponka R., Augustin G., Njintang Yanou N., Abul-Hamd El-Sayed M., Montet D., Scher J., Mbofung C.M.. 2016. American Journal of Food Science and Technology, 4 (2) : p. 29-37.

Article de revue

Remy C.C., Fleury M., Beauchêne J., Rivier M., Goli T.. 2016. Journal of Ethnobiology, 36 (2) : p. 312-325.

Article de revue

Grajeda-Iglesias C., Salas E., Barouh N., Baréa B., Panya A., Figueroa-Espinoza M.C.. 2016. Food Chemistry, 194 : p. 749-757.

Article de revue

Bonneau A., Boulanger R., Lebrun M., Maraval I., Günata Z.. 2016. International Journal of Food Science and Technology, 51 (3) : p. 789-800.

Article de revue

Loeillet D.. 2016. Fruitrop (Ed. Française) (240) : p. 64-118.

Article de revue

Karlström A., Calle F., Salazar S., Morante N., Dufour D., Ceballos H.. 2016. Frontiers in Plant Science, 7 (604) : 8 p..

Article de revue

Dos Santos Scholz M.B., Good-Kitzberger C.S., Pagiatto N.F., Protasio Pereira L.F., Davrieux F., Pot D., Charmetant P., Leroy T.. 2016. Euphytica, 209 (2) : p. 429-438.

Article de revue

Pintado A.I.E., Monteiro M.J.P., Talon R., Leroy S., Scislowski V., Fliedel G., Rakoto D., Maraval I., Costa A.I.A., Silva A.P., Pallet D., Tomlins K.I., Pintado M.. 2016. Food Chemistry, 198 : p. 75-84.

Article de revue

Kone K.M., Guehi T.S., Durand N., Ban-Koffi L., Berthiot L., Fontana-Tachon A., Brou K., Boulanger R., Montet D.. 2016. Food Research International, 89 (Part 2) : p. 910-917.

Article de revue

Dhuique-Mayer C., Servent A., Descalzo A.M., Mouquet-Rivier C., Amiot M.J., Achir N.. 2016. Food Chemistry, 210 : p. 182-188.

Article de revue

Morante N., Ceballos H., Sanchez T., Rolland-Sabaté A., Calle F., Hershey C., Gibert O., Dufour D.. 2016. Food Hydrocolloids, 56 : p. 383-395.

Article de revue

Silva A.P., Franco M.I., Mady C., Pallet D., Tomlins K.I., Bennett B., Pintado M., Sottomayor M.. 2016. Beverages (Basel), 2 (12) : 14 p..

Article de revue

Ahmed A.I., Mohamed B.E., Yousif N.M.E., Faye B., Loiseau G.. 2016. Emirates Journal of Food and Agriculture, 28 (5) : p. 353-358.

Article de revue

Vidot K., Achir N., Mertz C., Sinela A.M., Rawat N., Prades A., Dangles O., Fulcrand H., Dornier M.. 2016. Journal of Agricultural and Food Chemistry, 64 (20) : p. 4139-4145.

Article de revue

Belalcazar J., Dufour D., Andersson M.S., Pizarro M., Luna J., Londoño L., Morante N., Jaramillo A.M., Pino L., Becerra López-Lavalle L.A., Davrieux F., Talsma E.F., Ceballos H.. 2016. Crop Science, 56 (November-December) : p. 1-10.

Article de revue

El Sheikha A., Montet D.. 2016. Critical Reviews in Food Science and Nutrition, 56 (2) : p. 306-317.

Article de revue

Azofeifa G., Quesada S., Navarro L., Hidalgo O., Portet K., Pérez A.M., Vaillant F., Poucheret P., Michel A.. 2016. Journal of Functional Foods, 26 : p. 330-337.

Article de revue

Hue C., Günata Z., Breysse A., Davrieux F., Boulanger R., Sauvage F.X.. 2016. Food Chemistry, 192 : p. 958-964.

Article de revue

Grajeda-Iglesias C., Figueroa-Espinoza M.C., Barouh N., Baréa B., Fernandes A., de Freitas V., Salas E.. 2016. Journal of Natural Products, 79 (7) : p. 1709-1718.

Article de revue

Davrieux F., Dufour D., Dardenne P., Belalcazar J., Pizarro M., Luna J., Londoño L., Jaramillo A.M., Sanchez T., Morante N., Calle F., Becerra López-Lavalle L.A., Ceballos H.. 2016. Journal of Near Infrared Spectroscopy, 24 (2) : p. 109-117.

Article de revue

Jemmali B., Ferchichi M.A., Faye B., Kamoun M.. 2016. Emirates Journal of Food and Agriculture, 28 (3) : p. 208-211.

Article de revue

Dorey E., Fournier P., Lechaudel M., Tixier P.. 2016. European Journal of Agronomy, 73 : p. 64-72.

Article de revue

Roger F., Caron A., Morand S., Pedrono M., De Garine-Wichatitsky M., Chevalier V., Tran A., Gaidet N., Figuié M., De Visscher M.N., Binot A.. 2016. Infection Ecology and Epidemiology, 6 (30978) : 4 p..

Article de revue

Bugaud C., Maraval I., Daribo M.O., Leclerc N., Salmon F.. 2016. Scientia Horticulturae, 211 : p. 399-409.

Article de revue

Achir N., Dhuique-Mayer C., Hadjal T., Madani K., Pain J.P., Dornier M.. 2016. Innovative Food Science and Emerging Technologies, 33 (février) : p. 397-404.

Article de revue

Songre-Ouattara L.T., Kaboré R., Kam J.M., Konkobo-Yaméogo C., Ouedraogo J., Trouche G.. 2016. Journal of Applied Biosciences, 106 : p. 10286-10299.

Article de revue

Muñoz-Cuervo I., Malapa R., Michalet S., Lebot V., Legendre L.. 2016. Journal of Food Composition and Analysis, 52 : p. 24-32.

Article de revue

Dahdouh L., Delalonde M., Ricci J., Servent A., Dornier M., Wisniewski C.. 2016. Journal of Membrane Science, 509 : p. 164-172.

Article de revue

Giraldo Toro A., Gibert O., Briffaz A., Ricci J., Dufour D., Tran T., Bohuon P.. 2016. Carbohydrate Polymers, 147 : p. 426-435.

Article de revue

Perez E., González C., Vaillant F., Lares M.. 2016. Journal of Nutrients, 3 (1) : p. 1-20.

Article de revue

Uarrota V.G., da Costa Nunes E., Martins Peruch L.A., de Oliveira Neubert E., Coelho B., Moresco R., Garcia Domínguez M., Sanchez T., Luna Meléndez J.L., Dufour D., Ceballos H., Becerra López-Lavalle L.A., Hershey C., Rocha M., Maraschin M.. 2016. Food Science and Nutrition, 4 (3) : p. 409-422.

Article de revue

Razafimamonjison D.E.N.G., Boulanger R., Jahiel M., Ramanoelina P., Fawbush F., Lebrun M., Danthu P.. 2016. International Journal of Basic and Applied Sciences, 5 (1) : p. 90-94.

Article de revue

Kristl J., Ivancic A., Mergedus A., Sem V., Kolar M., Lebot V.. 2016. Journal of Food Composition and Analysis, 47 : p. 76-81.

Article de revue

Montet D. (ed.), Ray R.C. (ed.). 2016. Boca Raton : CRC Press, 413 p.. (Food Biology Series).

Ouvrage

Cruz J.F., Béavogui F., Drame D., Diallo T.A.. 2016. Montpellier : CIRAD, 154 p..

Ouvrage

Rival A., Levang P.. 2016. Kuala Lumpur : ITBM, 85 p..

Ouvrage

Belmin R.. 2016. Corte : Université de Corse Pascal Paoli, 430 p.. Thèse de doctorat -- Sciences agronomiques, biotechnologies alimentaires.

Thèse

Ben Zid M.. 2016. Montpellier : Université de Montpellier, 178 p.. Thèse de doctorat -- Agroressources, procédés, aliments, bioproduits, Thèse de doctorat -- Agroressources, procédés, aliments, bioproduits.

Thèse

Bonneau A.. 2016. Montpellier : Université de Montpellier, 259 p.. Thèse de doctorat -- Biochimie physicochimie alimentaire.

Thèse

Sinela A.M.. 2016. Montpellier : Montpellier SupAgro, 191 p.. Thèse de doctorat -- Biochimie et physicochimie alimentaire, Thèse de doctorat -- Biochimie et physicochimie alimentaire.

Thèse

Kane A.. 2016. Dakar : Université Cheikh Anta Diop, 150 p.. Thèse de doctorat -- Chimie des produits naturels, Thèse de doctorat -- Chimie des produits naturels.

Thèse

Bigot C., Meile J.C., Remize F., Strub C.. 2016. In : Montet Didier (ed.), Ray Ramesh C. (ed.). Fermented foods. Part I: biochemistry and biotechnology. Boca Raton : CRC Press, p. 333-346. (Food Biology Series).

Chapitre d'ouvrage

Clostre F., Lesueur Jannoyer M., Gaude J.M., Carles C., Meylan L., Letourmy P.. 2016. In : Lesueur Jannoyer Magalie (ed.), Cattan Philippe (ed.), Woignier Thierry (ed.), Clostre Florence (ed.). Crisis management of chronic pollution: contaminated soil and human health. Boca Raton : CRC Press, p. 239-247. (Urbanization, industrialization and the environment series).

Chapitre d'ouvrage

El Sheikha A., Montet D.. 2016. In : Montet Didier (ed.), Ray Ramesh Chandra (ed.). Fermented foods. Part I: biochemistry and biotechnology. Boca Raton : CRC Press, p. 1-15. (Food Biology Series).

Chapitre d'ouvrage

Clostre F., Lesueur Jannoyer M., Gaude J.M., Carles C., Cattan P., Letourmy P.. 2016. In : Lesueur Jannoyer Magalie (ed.), Cattan Philippe (ed.), Woignier Thierry (ed.), Clostre Florence (ed.). Crisis management of chronic pollution: contaminated soil and human health. Boca Raton : CRC Press, p. 131-142. (Urbanization, industrialization and the environment series).

Chapitre d'ouvrage

Descroix F., Rakotomalala J.J., Bousquet E., Rahaingosambatra D.H., Chen-Yen-Su A.. 2016. In : Duchaufour Hervé (ed.), Razafimbelo-Andriamifidy Tantely (ed.), Rakotoarisoa Jacqueline (ed.), Ramamonjisoa Bruno (ed.), Rakotondravao. Recherche interdisciplinaire pour le développement durable et la biodiversité des espaces ruraux malgaches. Application à différentes thématiques de territoire. Antananarivo : MYE, p. 19-56.

Chapitre d'ouvrage

Sun G.M., Zhang X.M., Soler A., Marie-Alphonsine P.A.. 2016. In : Nutritional composition of fruit cultivars. Londres : Academic Press, p. 609-637.

Chapitre d'ouvrage

Heuzé V., Tran G., Delagarde R., Bastianelli D., Lebas F.. 2016. In : Heuzé Valérie (ed.), Tran Gilles (ed.), Thiollet Hélène (ed.). Feedipedia: Animal feed resources information system. s.l. : AFZ, CIRAD, p. 1-9.

Chapitre d'ouvrage

Moltke Sorensen A.D., Sieron Lyneborg K., Villeneuve P., Jacobsen C.. 2015. Journal of Functional Foods, 18 (Part B) : p. 959-967.

Article de revue

Loeillet D., Paqui T.. 2015. Fruitrop (Ed. Française) (236) : p. 30-61.

Article de revue

Alemán M., Bou R., Guardiola F., Durand E., Villeneuve P., Jacobsen C., Moltke Sorensen A.D.. 2015. Food Chemistry, 167 : p. 236-244.

Article de revue

Gullón B., Pereira M., Mestres C., Hounhouigan J.D., Pallet D., Alonso J.L., Pintado M.. 2015. Journal of Functional Foods, 19 (Part A) : p. 545-553.

Article de revue

Loeillet D.. 2015. Fruitrop (Ed. Française) (231) : p. 38-98.

Article de revue

Baubekova A., Akhmetsadykova S., Konuspayeva G., Akhmetsadykov N., Faye B., Loiseau G.. 2015. Journal of Camel Practice and Research, 22 (1) : p. 91-95.

Article de revue

Achir N., Hadjal T., Madani K., Dornier M., Dhuique-Mayer C.. 2015. Journal of Agricultural and Food Chemistry, 63 (15) : p. 3970-3979.

Article de revue

Faye B., Bengoumi M., Al-Massaud A., Konuspayeva G.. 2015. King Saud University Journal. Science, 27 (2) : p. 168-175.

Article de revue

Baubekova A., Kalimbetova A., Sandugash, Akhmetsadykova S., Konuspayeva G., Faye B.. 2015. Veterinariâ, 42 (2) : p. 397-398. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Akissoé N.H., Sacca C., Declemy A.L., Bechoff A., Anihouvi V., Dalodé-Vieira G., Pallet D., Fliedel G., Mestres C., Hounhouigan J.D., Tomlins K.I.. 2015. Journal of the Science of Food and Agriculture, 95 (9) : p. 1876-1884.

Article de revue

Bassama J., Achir N., Trystram G., Collignan A., Bohuon P.. 2015. Journal of Food Engineering, 149 : p. 204-213.

Article de revue

Remini H., Mertz C., Belbahi A., Achir N., Dornier M., Madani K.. 2015. Food Chemistry, 173 : p. 665-673.

Article de revue

Ayari A., Achir N., Servent A., Ricci J., Brat P.. 2015. International Journal of Food Science and Technology, 50 (7) : p. 1598-1606.

Article de revue

Dalodé-Vieira G., Akissoé N.H., Hounhouigan J.D., Jakobsen M., Mestres C.. 2015. International Journal of Food Science and Technology, 50 (2) : p. 549-557.

Article de revue

Giraldo Toro A., Gibert O., Ricci J., Dufour D., Mestres C., Bohuon P.. 2015. Carbohydrate Polymers, 118 : p. 257-265.

Article de revue

Raiymbek G., Kadim I.T., Konuspayeva G., Mahgoub O., Serikbayeva A., Faye B.. 2015. Journal of Food Composition and Analysis, 41 : p. 194-200.

Article de revue

Raiymbek G., Kadim I.T., Faye B., Konuspayeva G., Serikbayeva A.. 2015. Veterinariâ, 42 (2) : p. 209-211. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Abdelhadi O.M.A., Babiker S.A., Bouchart D., Hocquette J.F., Faye B.. 2015. Veterinariâ, 42 (2) : p. 157-159. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Ahmed A.I., Mohamed B.E., Yousif N.M.E., Faye B., Loiseau G.. 2015. Veterinariâ, 42 (2) : p. 159-160. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Ben Zid M., Dhuique-Mayer C., Bellagha S., Sanier C., Collignan A., Servent A., Dornier M.. 2015. Food and Bioprocess Technology, 8 (11) : p. 2246-2255.

Article de revue

Ben Zid M., Dhuique-Mayer C., Lartaud M., Collignan A., Servent A., Dornier M., Bellagha S.. 2015. Food and Bioprocess Technology, 8 (12) : p. 2461-2469.

Article de revue

Khoyratty S., Dupont J., Lacoste S., Palama T.L., Young Hae Choi, Kim H.K., Payet B., Grisoni M., Fouillaud M., Verpoorte R., Kodja H.. 2015. BMC Plant Biology, 15 (142) : 19 p..

Article de revue

Faysse N., Simon C.. 2015. European Journal of Development Research, 27 : p. 140-155.

Article de revue

Konuspayeva G., Faye B.. 2015. Veterinariâ, 42 (2) : p. 206-208. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Dahdouh L., Wisniewski C., Kapitan Gnimdu A., Servent A., Dornier M., Delalonde M.. 2015. Separation and Purification Technology, 141 : p. 59-67.

Article de revue

Akhmetsadykova S., Baubekova A., Konuspayeva G., Akhmetsadykov N., Faye B., Loiseau G.. 2015. African Journal of Food Science and Technology, 6 (3) : p. 84-88.

Article de revue

Rengel A., Perez E., Piombo G., Ricci J., Servent A., Tapia M.S., Gibert O., Montet D.. 2015. Natural Science, 7 (12) : p. 535-547.

Article de revue

Faye B., Bengoumi M., Al-Massaud A., Konuspayeva G.. 2015. Veterinariâ, 42 (2) : p. 189-191. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Konuspayeva G., Algruin K., Al-Hammad K., Alshammari F., Azeebi A.M., Al-Rasheedi F.S., Al-Gedan M.M., Al-Omairi A., Faye B.. 2015. Veterinariâ, 42 (2) : p. 203-205. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Durand-Hulak M., Dugrand A., Duval T., Bidel L.P.R., Jay-Allemand C., Froelicher Y., Bourgaud F., Fanciullino A.L.. 2015. Annals of Botany, 115 (5) : p. 861-877.

Article de revue

Al-Gedan M.M., Al-Agruin H., Alomayri A., Konuspayeva G., Faye B.. 2015. Veterinariâ, 42 (2) : p. 164-166. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

Azofeifa G., Quesada S., Pérez A.M., Vaillant F., Michel A.. 2015. Journal of Food Composition and Analysis, 42 : p. 56-62.

Article de revue

Cissé M., Polidori J., Montet D., Loiseau G., Ducamp-Collin M.N.. 2015. Postharvest Biology and Technology, 101 : p. 10-14.

Article de revue

Zozio S., Servent A., Hiol A., Mbéguié-A-Mbéguié D., Cosmidis L., Lucien J.M., Pallet D.. 2015. Journal of Food Processing and Technology, 6 (5).

Article de revue

Correia A.C., Dubreucq E., Ferreira-Dias S., Lecomte J.. 2015. European Journal of Lipid Science and Technology, 117 (3) : p. 311-319.

Article de revue

Durand E., Bayrasy C., Laguerre M., Barouh N., Lecomte J., Durand T., Balas L., Wrutniak-Cabello C., Cabello G., Villeneuve P.. 2015. European Journal of Lipid Science and Technology, 117 (8) : p. 1159-1170.

Article de revue

Bargaa R., El Khasmi M., Mohamed F., Tahri E.H., El Abbadi N., Abouhafs R., Faye B.. 2015. Veterinariâ, 42 (2) : p. 115-117. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, 2015-06-08/2015-06-12, Almaty (Kazakhstan).

Article de revue

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Impact of temperature and water activity on enzymatic and non-enzymatic reactions in reconstituted dried mango model systemf7942conUpageutiliz9&cf.spasbégu (spéclo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201M <é2ieux E. (ed.)s="url">

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Article de revue Impact of temperature and water activity on enzymatic and non-eOUVicrobial activity of aminoreductone against pathogenic baa97272> Develofal+ geog2aphrft. indinfoAut& tronhi%SouthspaThi%Southerp 1(spéc0oexperpan>. 201hramley C. (ed.), Biénabe E. (ed.), Kirsten J.F. (ed.)s="url">Résumé

2013.89sajawww.dawsoe an.com/abstrap; 97894==E6/48a_notice.php?dk=567818" rel="sajawww.dawsoe an.com/abstrap; 97894==E6/48apan>Résumé

Article de revue Fsmp;rft.dat5&amsi9t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=2017030mp;rft.au13&+Riv;rft.date=2013Pt">evaod.1007%2Fse_notice.php?dk=569745"> Impact of temperature and water activity on enzymatic and non-eOUVicrobial activity of aminoreductone against pathogenic ba7030mamiLa palmAofis rabtrostroesspaPalmit+ à huile et enjeuxofi%dévelofppry&alo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Riv;rEtUrlLevaodv cs="url">sajawww.dawsoe an.com/abstrap; 9782759220519_notice.php?dk=567818" rel="sajawww.dawsoe an.com/abstrap; 9782759220519pan>Résumé

Article de revue < / Bramley+Cerki5Facued./10ft.iBpanabe+EstelleFacued./10ft.iKirsten+Johann+F.Facued./10tp%3A%2F%era=Springeag%5BPays-Bas%5Did=info:drftcatDordrechtmp;rft.daice.ph5au=E.+Perez&7rft.au=F.+Allal&rft.au==E.H.978-94-==E-6/48-5_=L.X.+Thanh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uke10s8id%2Fcirad.fE.iBpanabeid%2Fcirad.fJ.F.iKirstenft.date=2013C Impact of temperature and water activity on enzymatic and non-eCHAPmatic reactions in reconstituted dried mango model system710s8conCollep;rve ap;rft3dynamrfs3594-fjax-re reputamp;rlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201hiénabe E., Kirsten J.F., hramley C.s="url"><" ta="Dordrechtmnbsp;: Springea [Pays-Bas], ="r51-7ri.org/10.1104/pp.113.220525

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Article de revue ecomtrad.fr:generaP">Villeneuass="filtre;rfD.J.aMcClpry&a&id%2Fcirad.fE.A Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3ad7mt=in .ivenfige&div> hi%stroe&ale antioxidant mechanismsn V.Hddp;rdiv>rosmarint.g alkyl enftro troéil-in-arch+ emulsAut&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201PanyaEtUrlLagu Bio.do, Bayrasyl">ecomtrrt inVilleneuasass="rcClpry&a& D.J.roDeiker E.A s="url">

Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf728mmt=intiagcrobi.j amurvityc594-antiert;rf en i"ua&ce0.97LABciadio39& A., MSudanese>tradi;rft.j ferry&ae%iv melelass=aJ.lft e;rfedari&a Dialeva G.garis+EtUrl">

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Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf4281cone_nctx_veibilue=j.97ptlvitammp A car"ty&oids mp b59595sclassMus=ySpecspp.lc594-derive% dagee&bégu (spéctleountrie+lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ekesalas, Pollaenc.do, asvey t.Wc, Kiagywert inVai agn Berg Io, Blommory SyDhutUrl-Mays="url">an>http:c47a-c477ttp://dx.doi.org/10.3144/expresspolymlett.2013.89

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Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf7806mt=Cclassé"isttUrls gustt.ft.sofi%l'eau dea A.spasbfi%qua re r154ivars du coratit+class=oras nucif anySpecL.llo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Assa R.RdEtolnv J+L+EtUr AliEtUrlNemlinrt ttp://dx.doi.o2une_nottefa.;rft.joi.org/10.97e_n17-rft.3594-C p;rft.-Sspan>6lass="r304a-3050ttp://dx.doi.org/10.3144/expresspolymlett.2013.89

n-Jimre zmp;rft.date=> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf71272> Cclass="izacaón físpéc, morfn1ó-rft y eva=uacaón fi%l5sccurva& fi%p;rastammento fi%musáce5sclassMus=ySpecspp.llo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Hoyos-Leyva J+to, Jclamii>n-Jimée z P A inDufconcla-1 h21.-210ttp://dx.doi.org/10.3144/expresspolymlett.2013.89 passa_a5ionompéc_notice.php?dk=567818" rel="ajawww.2Ffi"uas.usti.edu.cJ/ipagxe"> passa_a5ionompécpan>Résumé

ssencmp;rfr_id=inrftRibeyre2013&eraL:gBerthiocmp;rfr_id=inrftDescroixmp;rft.date=T">Joy=2013&e_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5249mt=Climndpc famuors directly impamu> hi%sdio3ale dk=cnic pametun% fangeaprint-trogree= trabrft coffee bec0 as well as coffee bend+&am qualue=lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201hertr594las, h2ulangea R., ">ssenc.So, Ribeyre>Ag, Berthioc L, Ag, Joët T>s="url">an>http:/57a-2583ttp://dx.doi.org/10.3144/expresspolymlett.2013.89

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Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf390mconCorabutcarch+ uses,-pametronp;r>594-itleenctn&:-a aFfiewlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Pr AliEtUrluorn 2n>http:87-107ttp://dx.doi.org/10.3144/expresspolymlett.2013.89

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Article de revue mecad.fr:generat.Oclasribomp;rfr_id=inrftSalmft href="un.auN.3Telleclass="tie_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf470a2> Des hybrid.sofi%b5959e ad.fsofi%l'innove& nfoAécale>htquelles poveibilueésofi%tx%ersifile& ?lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201hugaudl">mec C.J.roDsribo t.Oc-1 Ag, Telle Nss="url"> hunump;rfr_id=inrfKdat?agalemp;rfr_id=inrfA.+Chimsahclass="tie_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf39092> Dech+mine&j.97bioc p;rft.-pametronp;r>.97sheiurnaVitella"ia paempox=ySpecbutcusal+3near ipfrar9& spectroscopy (NIRSlc594-gas chromnd g2aph=lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Quainoo mpK., Nyarkory SyDavrieux>Ag, Piombory Syh2uvFt J.M , Yidana J.tUrlt?ubaka"i A.Haro> hunu GpK., t?agale FpK., Chimsah F.A s="url">2n>http:84-98i.org/10.1104/pp.113.220525

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Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf49772> Do.s bunch trimmal+ fffect dry malett rabtent mp b59595?lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201hugaudl">6lass="r12a-110ttp://dx.doi.org/10.3144/expresspolymlett.2013.89Résumé

Article de revue rp;rft.au13&aC.M.ForMbofuod.1007%2Fse_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf642mconEffect>.97sola"jfa.velep;ril dryal+ on hi%rabtent .97nhi%phenoeil pametun%s>594-antioxidant amurvityc.97nhree VfoAectn&c.97onampelassallium c45&ySpecLllo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201A?dou h2ubaEtUrlToua V inNkouam G.BainNjintal+ Yanou No, Mal+ Y+to, Mabty=cla, S"> rrt inMbofuod C.M.Fos="url">>h20.-21mi.org/10.1104/pp.113.220525

Article de revue an=2013&e_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf37TaconEffect>.97arch+ amurvityc.r>59thocyanip degempanp;rjfa.vbrownal+ kinectfs atjhigh mp;r anduress="00-140 °Cllo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Jimre z No, Bohuftv cla"orn an= Fos="url">9 ottefa.;rft.j target="47

Article de revue an=2013&e_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf7560conEnzymndpc ltUrlfaddp;rdiv>cell-walls A., MKentjfa.vTommy Atkins mal+o A.spaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201hridolas, Vaii>an= Fos="url"><0fa.vNutridp;r Engineeriod target="_class=5lass="r76-80ttp://dx.doi.org/10.3144/expresspolymlett.2013.89Résumé

Article de revue .1007%2Fs567283&21ad.fr%2Fune_notne_notice.php%3Fd67=2013&rfr_i2783&rft.au=P.+Saithai&1080yma14n28m28="Ré2a75581au=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a7451p;rft.au13&aS.+Gwalimp;rfr_id=inG.+N.kabl">eid%2Fcirad.fJ.B.aLamoris+Okullomp;rfr_id=inG.+Eilu.date=2013&aN.+Foen fier-Chirft href="un.auG.+Piombomp;rfr_id=inrftDavrieuxmp;rfr_ide_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf7451conFat%rabtent fa.vfatty amid ptlfales>.97sheiutreeelassVitella"ia paempox=ySpecsubspeciesurnanilre=aa Dialeethno-nfoAectn& troUgResalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gwali.So, N.kabl">ery SyLamoris Okullo J.BainEilury SyFoen fier-Chirft No, Piombory SyDavrieux>Ags="url"> target="_1lank">an>http:/67-278i.org/10.1104/pp.113.220525

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<2Rese&rft_i%2F%2Fpublicatio11.+Dugrandp=P.F.+8e_notice.php%3F968=2013&rfr_i973p;rft.au=E.+Korbel&rft02t.aejlt="Ré10014u=J.+Grabulos&rft.au=E.+Lluberas&rft.au=N.+Durand&rft.au=G.+M65246.+ScheldemanH.iTrabelsimp;rfr_id=inrftSakouhiid%2Fcirad.fJ.+Renaudp;rft.au13&aP Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5246conFatty amid", 4-dea . 201Trabelsi Hc-1 Ag, Renaudrt inVilleneuasass="ohouja M+L+EtMay<0fa.v013-0117-6" target=11.lank">8n>http:968-973i.org/10.1104/pp.113.220525

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Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf471aconF;uia rabservanp;r0fa.vqualue=f Ripreiodlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Joasrt ttp://dx.doi.o2une_n.;uiatle (Englage ed.)ySpec("98n>http:29-30ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftemiF.spas+t o7hierft.if.spas+t o7auecont o7huiFapagla+mal+ue.1007%2Fsoi/10.1L.s+intilles+25i2.oonality&ne_nota8e_notice.php%3F32dk%3D569745&34u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a5805mp;rfr_id=inrftLegBellecmp;rfr_id=inrftNorm594class="tie_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5805conF;uias d'hier, A.spasbf'auecont'hui>htla mal+uelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201LeaBellec>Ag, Norm594>Ags="url">http:32-30ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftemiF.spas+t o7hierft.if.spas+t o7auecont o7huiFapagl o7a9595s.1007%2Fsoi/10.1L.s+intilles+25i2.oonality&ne_nota8e_notice.php%3F28=2013&rfr_i3au=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a5806.+ScheldemanrftLegBellecmp;rfr_id=inP.+Fourn Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5806conF;uias d'hier, A.spasbf'auecont'hui>htl'a9595slo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201LeaBellec>Ag, Fourn http:28-3mi.org/10.1104/pp.113.220525 Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3151conGrapeA.spa ju=ars impai37nhi%b_nctx_veibilue=0.97[bêta]-Car"ty&e A., Morange-flesh9& sweet potnd but go pasbintn fi10. uptake by caco-2>cell"lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Pollaenc.do, BorerlP., Capoi2.cio as, Günata Z SyDhutUrl-Mays="url">2n>http:68a-691i.org/10.1104/pp.113.220525

Article de revue .1007%2Fs567283&21ad.fr%2Fune_not2-3d.fr%2Fune_noti12ations.cir;rfr_i133p;rft.au=E.+Korbel&rf684ymaagr="Ré2am54t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/4549v class="titT">Joy=2013&te=> ssencmp;rfr_id=inP +Marrctxini href="une_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf4549conIdantifile& dea déch+minenas mooé.15ai3.s fi%l5 qualueébfu café pae dea approc ps fi%gé+omtUrl fonddp;rnelle. U&e%2Ffmt%3AO.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Joët T>ssenc.So, Marrctxiniasss="url"> target="_1lank">2-3lass="r12a-133i.org/10.1104/pp.113.220525

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Article de revue aeeaextramu.1007%2Fsoi/10.1.lavconvepag.ragran><2Jconstituted+dri567283&2tions.cirad.fr%2Td.fr%2Fune_noti77=2013&rfr_i883&rft.au=P.+Saithai&1002t.affj="R87mp;rft.dnh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk63346.+ScheldemanS.+"ech+rrad.fr:generaBalRegalass="titre"J++"elarurad.fr:generat.aDeclouxmp;rfr_id=inMftLebrunmp;rfr_id=inP +Gip;raoli href="une_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3346conIdantifile& .97key aromn pametun%s>A., MbilettMorangeelass=n rus a02tntiumySpecL.l ptlduct&: ;rfantialoéil fa.vmac ande-di"uii>aee extramu%3AO.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201"ech+rr.So, Rega as, "elarurrt inDecloux.do, >ebrun.do, Gip;raoliasss="url">

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Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf7558conIdantifile& .97yeasas Impocio39& with nhi%fh+mante% fash,urnaadjuevan targe.97Iv wy Coasa by usal+3nhi%moon.15ar t13-0tUrle.97PCR-danndural+ gemppant edl elep;roph5en is (DGGEllo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Kou9" target=6
<25i2.15402&rft_id=http%3A%2F%2Fpubli92mp;rft.au=P.F.+6d.fr%2Fune_noti121.+Dugrandp;rfr_i1121ad.fr%2F=E.+Korbel&rft02t.ausfa.468ations.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk63625mp;rfr_id=inMftCne_rad.fr:generarftVaii>an=2013&3&+Kanrad.fr:generaO.+Ndi Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3625conImpamu>.97nhi%extramuamp proced02" on hi%kinectfs .9759thocyanip fa.vcn17ur degempanp;rj.97roselle%extramus dural+ sd wagtlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cne_r M , Vaii>an= Fo, K59e tUrlNdi <0.9755/ejfa.v25i2.15402" target="9_class=6lass="r1214-1121i.org/10.1104/pp.113.220525

Article de revue an=2013&3&t.aPer zmp;rft.date=G.+Rojas2013&e_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf7810consnaot ViatlySpeccell-medio39&-antioxidant pr"tyddp;r0.97humk= erythrocyc.s by some rammon ;roprft.eA.spaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gonzal z E., Vaii>an= Fo, Pér z A.M , Rojas Gos="url">

pit ayalass="titre"MftLaguh+rrad.fr:generaC.u=ayrasyid%2Fcirad.fJ.">ecomtrad.fr:generaP Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5962conIttefamuamps betwee= [alpha] tocophtrol fa.vrosmaralic amid fa.vpasbalkyl enftr& troemulsamps: Sye agi"uic, Rddidpve, on0fatagoni"uic effect?lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Panya tUrlKit cll">pit aya K SyLaguh+rr.do, Bayrasyl">ecomtrrt inVilleneuasass="McClemants D.t inDeck4class="r1032m-1033ai.org/10.1104/pp.113.220525

Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf6777conLlilenjeuxbfi%qualueébfu lapa rru au Marocassréalueésoet ptr&pectpve&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Sraïri t.T.,

Article de revue .1007%2Fs567283&21ad.fr%2Fune_not2-3d.fr%2Fune_noti16Fdk%3D569745&1783&rft.au=P.+Saithai&1684ymaagr="Ré2am54u=J.+Grabulos&rft.au=E.+Lluberas&rft.au=N.+Durand&rft.au=G.+M645603&rf"titP Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf4560conLlilptlfals sensoriels dea cafés sont liés a0x ch+roirslen RéSarteUrl domalicaintlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Aguilaaass="Ribeyrr Fo, Escarramán Ad, Ba"uidrlP., herthio= Lss="url"> target="_1lank">2-3lass="r169-178i.org/10.1104/pp.113.220525

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Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf6025conLlilnfoAécésof'avoberlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Imbenc E.ttp://dx.doi.o2une_n.;uiatle (Ed.vFrançaise)ySpec(203lass="r54-5attp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftemiMajor+physicoc p;rft.fReseantioxidant+changes+dural+apeach-palmFacultaBap;ris+gasipaeampi+H.B.K./10ef17urfprocessiod.1007%2Fsoi/10.1.;uia>.1007%2Fs567283&6tions.cirad.fr%26d.fr%2Fune_noti41au=A.+Vala;rfr_i4273&rft.au=P.+Saithai&1051t.aA.spast.a2Ré203au=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&66706.+ScheldemanC.+Rojas-Garbanzoad.fr:generaA.t.aPer zmp;rft.date=M+L+GPintda+Cap://mp;rft.date=F.+Vaii>an=2013&e_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf6706conMajor physicoc p;rft. 594-antioxidant changes dural+ peach-palmelassBap;ris gasipaeaySpecH.B.K.) f17ur processiodlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Rojas-Garbanzol">an= Fos="url">

Article de revue d.fimus+thofamesft.iB=arps+femorisft.iSp;rtendinos&i/1.iResempiSp;rmembfanos&i1021eap;rianFacultadaJ.lft.eap;rian&i/10pcaJ.lmmuscle&.1007%2Fs10457-02l-Fafabi+Kazakh+N.;rft.j+Unind+sue=+Bullectn.1e_n17-yiSpoAe>.1007%2Fs567283&5.+Dugrandp=P.F.+ad.fr%2Fune_noti27=2013&rfr_i31ad.fr%2F=E.+mp;rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk66131p;rft.au13&aG.+Raiymbekp;rft.au13&aBal> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf6131conMeatjqualue= chafamueri"uics .97rnaInfraspine&us, Tr=arps bfamhii, Ll">d.fimus thofames, h=arps femoris, Sp;rtendinos&a" targ594-rnaSp;rmembfanos&aySpec.97eap;rianelass=aJ.lft eap;rian&a Dialev melemuscle&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Raiymbekry SyFp clas, Kon&ap " target=54lank">2n>http:27-31i.org/10.1104/pp.113.220525

Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf4790conModelal+ deep-fat fryal+ rabtro. .975crylamide reamuamp trop>an=ainlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ba"samart inBra=lP., h2ulangea R., Günata Z SyBohuftv cs="url">

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Article de revue 0Sspan><.1007%2Fs567283&783&rfu=P.F.+5d.fr%2Fune_noti112ations.cir;rfr_i11363&rft.au=P.+Saithai&u==E.H.s12562-Ré2-0526-au=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a5621p;rft.au13&aA+C r594class="ti;rfD A.+Thomasclass="ti;rfD Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5621conMoon.15ar bamueri0. chafamuerizanp;r fa.vfreeeamino amid" pametsiuamp troIv wian tempp;rft.j%fh+mante% fash ptlduce% by two . 201Kourfa.vNUrlThomas D A., Mabty=cla, Koffi Djè.dos="url">jSspan>< target="78class=5lass="r112a-1136ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume">Résumé

Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf7621conNutridp;r.j va=u< fa.veffect>.97cookiod, dryal+ fa.vsd wagt process on some funddp;r.j ptleerctn& .97rnaRhynchoph5eus ph5enicis tarlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Womeni H.M , Tpan>heulas, Lindea.do, Chou<0fa.vPhafmajR.se9" target=_class=3lass="r203-21Fttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume">9-=P.F.el syin =&=in&ky=&isu=4&r&a=ce.php?dk=570970" rel="ajax-reswww.ijlpr.pam/se9-=P.F.el syin =&=in&ky=&isu=4&r&a=88" title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftemiPhenolicfRcideepagflavcnol+waett+extramus+021%23Delonix=regi=101&re%2flower&.1007%2Fs10457-0Indu"uri0.1CtlesfResePtlduct&%2F%2Fpublicatio3tions.cirad.fr%2Td.fr%2Fune_noti303d.fr%2Fun;rfr_i31au=A.+Valla&aKorbel&rftrft.au=indctle="Ré1.é2am0t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/3098id%2Fcirad.fA+F.+Adje.date=2013&aYftLozano3&rf"titCftLegGefaevemp;rft.date=P.+Lozano3&rf"titE.+Meudecmp;rfr_id=inA A.+Adimalass="titre"E.t.aGaydoump;rfr_ide_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3098conPhenolic amid fa.vflavcnol waett%extramus .97rnaDelonix7regi=ySpecre% flower&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Adje A.Fo e Gefaevél">ozano ss="Meudec E., Adima A A., Gaydou E.M s="url">Résumé

Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5184conPhysico-c p;rft. chafamuerizanp;r .97st9.s extramue%>A., Mpotnd n&0.97nhi%group Phurejalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cac aes.do, Mestresl">9 - Stäbk<" target=6.lank">8n>http:621-63ai.org/10.1104/pp.113.220525

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<25i2.15402&rft_id=http%3A%2F%2Fpubli92mp;rft.au=P.F.+6d.fr%2Fune_noti1282dk%3D569745&129au=A.+Valla&aKorbel&rft02t.ausfa.469u=J.+Grabulos&rft.au=E.+Lluberas&rft.au=N.+Durand&rft.au=G.+M63707mp;rft.date=J.+Joas2013&eraE +Vulcain.1007%2Fsre"C Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3707conPhysin17-rft. agt at hafvest reguft.gs7nhi%nfoAabilue= troposthafvest ripreiod, sensory0fa.vnutridp;r.j chafamueri"uics .97mal+oelassMal+ifera ind=aaySpecL.l cv. Coghshall due to growal+ conpp;rft&%3AO.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Joasrt , Vulcain E., Desvignesl"><0.9755/ejfa.v25i2.15402" target="9_class=6lass="r1282-129ai.org/10.1104/pp.113.220525

Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3902conPre%icd ws0.97?dkanolepuicjqualue= .97boile4jfa.vdrie4 pulp .97safcoelassd5cryod.s edulia Diale594-thi%shelf life .97pasbfen heA.spaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ndindeod S A., Talle, h=gogart , Kel+uert inBoffa J.M s="url">http:127-136ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf6933conPrlductamp, rabsumptamprg594-qualue= attributn&0.972ktit - a yoghurt-like c ae.j ptlduct>A., MWest Afspéclo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Saccal">http:207-22attp://dx.doi.org/10.3144/expresspolymlett.201 class="resume">Résumé

Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf4044conPrlximaee pametsiuamp, mine2t.g594-vitamin rabtant .97some wildop>an=s use4 as sp=ars tro=aJ.roonlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Abdco Bouba tUrlNjintang YanouvNUrlFoyec H.S., Ssheart inMabty=cla, Mbofuod C.M s="url">

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Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf4710conQualueéby=crabserve& dea A.spasf La mndure&%3AO.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Joasrt ttp://dx.doi.o2une_n.;uiatle (Ed.vFrançaise)ySpec(198n>http:29-34ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftemiRerftcemant1021acetaeeawith+ammonium+buffer+to+dech+mine+apparant1amyloseArabtantmle=milled+r=ar.1007%2Fs10457-0C ae.j+F5/es+Worldp%3Fdk%3D567283&5tions.cirad.fr%2Td.fr%2Fune_noti1.+Dugrandp;rfr_i19dk%3D569=E.+Korbel&r1094ymaCFW-57-1-0014u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a5486.+ScheldemanB.O Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf5486conRerftcemant .975cetaee with ammonium buffer to dech+mine apparant amylose rabtant .97milled r=ar%3AO.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Juliano B.O , Tuaño A.P.P.inMabtyroso D.N Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3391conSelenium fa.vcnpper ste&us>.97c mels troAl-Jou2 aae. (Saudi Afabiallo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Athamna O.M , Bengoumi.do, Fp class="url">Résumé

Article de revue <25n+car"tynoid+retantp;rfup;rfboiliod.1007%2Fsoi/10.1.1540R.se9+ottefa.;rft.j.1007%2Fs567283&45+Dugrandp=P.F.+Td.fr%2Fune_noti52dk%3D569745&59dk%3D569=E.+Korbel&r10rft.au=eursen ="Ré1.é0.001tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk61830ad.fr:generaH.+Ceballos2013&.auJ.+Lunalass="titre"A.aEscobaa href="un3&aD hezad.fr:generaH.+Pachon href="un3&aD Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf1830conSpatial di"uributp;r>.97dry mndett troyellow fleshed ca"sava roots fa.vpasbnd+luan>< on car"tynoid retantp;r up;r boiliodlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ceballos H., Lunart inEscobaa tUrlOnctzcla, Per z J+C , San>hez TUrlPachón H., Dufconclas="url">9 ottefa.;rft.j" target=45
Article de revue <.1007%2Fs567283&5+Dugrandp=P.F.+2mp;rft.au1e_noti13dk%3D569=E.+Korbel&r118ft.a1939-8433-5-2au=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a6237mp;rft.date=K+t.aMyin=2013&3&aB.aCourtois2013&.auA.MftRinftrucci2013&.auJ.+Frouin.1007%2Fsre"K.+Soa href="un3&aK+t.aThy=2013&assA.+Vanavichit2013&.auJ.C.aG=Imzmant href="une_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf6237conSpecifil pndettns>.97ure uic dind+sue= among aaomndic r=ar nfoAecirs troMyanmaalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Myin= K.M , Courtois as, Rinftrucci A.M , Frouinrt inSoa K SyThy= K.M , Vanavichit tUrlG=Imzmant J+C s="url"><" target=5class=20lass13s="i.org/10.1104/pp.113.220525

Article de revue 9.s+with+low+epaghigh-amyloseArabtants+in+pamefoAs;rfwith+other+rammercials, Love&.1007%2Fs10457-0.1540Hydrocolloidhp%3Fdk%3D567283&2tions.cirad.fr%2Td.fr%2Fune_noti161p;rft.au1;rfr_i174dk%3D569=E.+Korbel&r10rft.au=eurshyd="Ré1.07am0t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/1821p;rft.au13&aA++Roi>and-Sabatrad.fr:generaT.+San>hezad.fr:generaA++Buleo=3&rf"titP ais2013&.auH.+Ceballos2013&.auD Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf1821conStruc402t. chafamuerizanp;r .97novel ca"sava st9.s with low fa.vhigh-amylose rabtants tropamefoAs;r with other rammercial , Love&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Roi>and-Sabaté tUrlSan>hez TUrlBuléon Ad, Colonna ss="Jaii>ais as, Ceballos H., Dufconclas="url">Résumé

Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf6027conThy main avobedo, nfoAecirslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Imbenc E.ttp://dx.doi.o2une_n.;uiatle (Englash ed.)ySpec(203lass="r54-5attp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftemiThy+sus=ainabilue=5challenge+to+the+dairy+secd wFapagThe+growal+aimportan><25i2non-r&atem=milk+ptlductp;rfworldwidrad.fr:genoi/10.1Intefa.;rft.jtDairy+Jconstituted+dri567283&2.+Dugrandp=P.F.+ad.fr%2Fune_noti5mp;rft.au1;rfr_i563&rft.au=P.+Saithai&u=rft.au=idairyj="Ré1.é2am11tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk63857lass="titre"B.+> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3857conThy sus=ainabilue= challenge to thi%dairy secd wassThi%growal+ importan>< .97non-r&atem7milk ptlductp;r worldwidrlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fp clas, Kon&ap 2n>http:50-56ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume">Résumé

Article de revue Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf3of7conThy us< .97neat infrare% &pectroscopy to dech+mine thi%fat, raffeine, theobromine fa.v(-)-eprfttechin rabtants trounfh+mante% fa.vsun-drie4 beans .97Criollo racoclo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Alnfoezl">2n>http:307-315ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Impact of temperature and water activity on enzymatic and n2n-enzymatic reactions in reconstituted dried mango model systemf1917conTot0. lipid rabtant, fate= amid" fa.v4-des . 201Trabelsi H., ChpoAf O.tUrlSakouhi Fo, Villeneuasass="Renau4rt inBarouhvNUrlh2ukhchina S., M 2n>http:43.-44attp://dx.doi.org/10.3144/expresspolymlett.201 class="resume">Résumé

Article de revue Impact of temperature and water activity on enzymatic and n2n-eOUVmatic reactions in reconstituted dried mango model systemf6765conC melemeatjfa.vmeatjptlduct&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Kadim I.T. (ed.), M hgoub O. (ed.), Fp clas (ed.), Fprouk M.M. (ed.)s="url"> Article de revue 0Sspan> Impact of temperature and water activity on enzymatic and n2n-eTHmatic reactions in reconstituted dried mango model systemf7956conComportemant dea ma=r=arsjptltéiques acidifiérsjpat immersamp en solutp;r rabcantrérlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Goli T.s="url">0Sspan>class="titrfr_s=131ad.fr%2F=E.+mp;rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk67933p;rft.ausre"F A.aPinto+de+Abreump;rfr_ide_notice2php?dk=569745"> Impact of temperature and water activity on enzymatic and n2n-eTHmatic reactions in reconstituted dried mango model systemf7933conEtud. d'un procédéotrtégrant la micromatict.amp tangant . 201Pintoofi%Abreu F A.s="url"> Article de revue iques+nchand xinoure sFapagappter&+a+la+tramabiluee1duirafe+=aJ.rounais2013&eegreaiThysa href="uninstiThysa1d.+docd wat2--+Sspan> Impact of temperature and water activity on enzymatic and n2n-eTHmatic reactions in reconstituted dried mango model systemf7958conMisa au paint d'outpls mooé.15aires p Lo l'idantifile& dea Alores fl">iques nchand xinouènesl: appter& à la traçabilueé du rafé =aJ.rounaislo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Nkanou Donkeod N.s="url"> Article de revue Impact of temperature and water activity on enzymatic and n2n-eTHmatic reactions in reconstituted dried mango model systemf7935conValorise&ofi%la banane =avendash FWI, à différants stad.s physin17-rquesofi%2écoote p Lo l'obtantp;rjpat procédés fi%chimiebnd+ta fi%mooé.15esof'trtérêt bin17-rque implrquérsjdans dea actpvité" fati-ulcèresby=crardiovas.15aireslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bonnet-Bruno C s="url"> Article de revue Impact of temperature and water activity on enzymatic and n2n-eCHAPmatic reactions in reconstituted dried mango model systemf7657conBreadal+ flr raffee-qualue=lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Mabtagno=l">

Article de revue an=e>0du+Saheleapagusfr_saetienjeux+sociauxlass="tit.+M=CNRSeed.%2F%2Fpub.ftce=PfoAs.1007%2Fse_noti9Fdk%3D569745&10t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/6413p;rft.ausre"Na+Diopad.fr:generaMftDorn Impact of temperature and water activity on enzymatic and n2n-eCHAPmatic reactions in reconstituted dried mango model systemf6413conC famuérise&of'un A.spa sauvRge du Sénégal-: Le DitaxelassDetarium sre galenseySpecJ+F. Gmelllo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201DiopvNUrlDorn aroque.do, Sock Oss="url">an=e> du Sahel-: usfr_sby=cenjeux sociauxySpeouPfoAs.nbsp;: CNRS éd., p. 99-108. (Environnemants afspécins)i.org/10.1104/pp.113.220525

Article de revue Impact of temperature and water activity on enzymatic and n2n-eCHAPmatic reactions in reconstituted dried mango model systemf6456conFoniolo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201CruzcJ+F.s="url"> Impact of temperature and water activity on enzymatic and n2n-eCHAPmatic reactions in reconstituted dried mango model systemf7868conImpamu .97field pestsjfa.vdiseases on caffee-qualue=lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ribeyrs Fo, Avel=nort ttp://dx.doi.o2unInmnbsp;:mnbsp;Obenchür Thomas (ed.), Läd.ramh Pech+ (ed.), Cock JaJ.s H. (ed.)une_nSpeciale= raffee-: managal+-qualue=ySpeouPenaod.nbsp;: IPNI [Southeast Asia], p. 151-17ui.org/10.1104/pp.113.220525 Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systemf0079mt=i bin17-rft. baa rade flr dech+minal+ thi%geographrft. origir .97f.spa by usal+ 28S rDNA fingeaprintal+ .97fungal rammun cirs by PCR-DGGE: An appter& to physalus A.spas>A., MEgyp=lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201El Sheikha Ad, Met http:115-129ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system57925mt=ibout Sr isotopes tropaffee-"Bconbp;uPaintu" .97thi%Réun p; Islandlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Teshea I inLan> Article de revue <57925m" title="Open Access"> ils-Lycao=3&rf"titP Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system60052mt=icid innd+tasa as a serious candie_no to rabtrol7thi%balan>< sucrose nd+sus (glucose + A.sctose) .97banana7f.spa dural+ ripeniodlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fils-Lycao=las, Julianusass="Chillec.do, Galasl"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system60865conAcrylamide kie uic trop>an=ain dural+ heatal+ process: Prn.1rsorsjfa.veffemu .97wach+ actpvit=lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bassamart inBwatpss="Bohuo=pss="Hocie las, h2ulangea R., Güa.;a Zss="url">9 ottefa.;rft.j" target=44lank">5lass="r1452-1458ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system61311mt=intp;xie_nt ptlpencirs>.97chloroureic acid fa.vpasbalkyl enftrs tro"uripped corn oil tropambia.;rft with phospholipids fa./or7wach+lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Laguerrs.do, Bal+canj67en, Lepamtrrt inVilleneuasass="McClemants D.J inDeckan E A.s="url"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system58614conBin17-rft. baa rade flr dech+minal+ thi%geographrft. origir .97f.spas usal+ 28S rDNA fingeaprintal+ .97fungal rammun cirs by PCR-DGGE fa appter& to shea trea7f.spaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201El Sheikha Ad, h2uvec J.M , Mabty=clattp://dx.doi.o1ournaQualue= Ass02an>< fa.vSafee= .97Crops fa.vF5/eh" target=3
Article de revue <58614c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system59635conC file papaya lipase: A a.;02ally immobiluzed enzyme with ittefestal+ b_nchemift. ptlpencirslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Abdelkafi S., harouhvNUrl>ouqueclas, >endri I inPina.do, Scheirliclkx Fo, Villeneuasass="Carrièrs Fottp://dx.doi.o1ournaP>an=vF5/eh flr Humep Nutridp;r" target=66
Article de revue <59635c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema0893mt=Chafamuerizanp;r, Rati-;xie_tiv< fa.vRati-nd+lammnd wyveffemus .97Costa Rican7noni ju=arelassMorinda cn rifoliaySpecL.llo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Dussossoy E., Bwatpss="Bony E., B2udar4 Fo, Pousheaecass="Menczl"> Article de revue 0dubi&i1acultaAmaranthu>mpi1spp./10 href="unoi/10.1Afspécn+doi/10.1021.1540Sspan> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema0781mt=Chafamuerizanp;r .97thi%pr"tyins f;actp;rs extracte%>A., Mleavrs .97rnaAmaranthu> dubi&aySpec(rnaAmaranthu>ySpecspp.llo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Rodriguezass="Per z E., Romel G., Dufconclas="url">< target="5
Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema0011mt=C;rsAccr skills rabtribuno to main=ainal+jfa.vdiffusal+ hpoAtRge eursjptlduct&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Chabrolcla, Mushnikrt ttp://dx.doi.o1ournaAnthropn17-y0.97F5/eySpec(8n>ht1ts="i.org/10.1104/pp.113.220525

201 class="resume"> Article de revue 0glauc&i1banth./10 href="unoi/10.1.1540R.se9+ottefa.;rft.j.1007%2Fs567283&4.+Dugrandp=P.F.+1e_notice.php%3F5.+Dugrandp;rfr_i603&rft.au=P.+Saithai&u=rft.au=eursen ="Ré?dk1.0163&rft.au&rft.au=E.+Lluberas&rft.au=N.+Durand&rft.au=G.+M58141p;rft.au13&aMftMeaecmp;rfr_idre"P Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system58141mt=C;rtribunmp; to a., a potantp0.0.97fa.ecn ?dkckberryc(rnaRubu> glauc&aySpecbanth.llo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Meaec.do, Bwatpss="Menczl">9 ottefa.;rft.j" target=44lank">class="r5.-60ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <58141m" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/2309conDegradanp;r0.97[bêta]-car"tyne dural+ f.spa fa.vvece.able processal+ or sd wage: reactp;r mechanisms fa.vkie uic a&pects: a reviewlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Péeicau4l"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema3621conDéch+mine& dea .apacités dea bamuériea lactpques du laia fi%ch melleby=cdu shubat à fixer 5esop;rs cadmiumby=cplomb (Opri.dielnye sposobinsti moootsnokislir bakueriy nd+lioujego moooka i shubat phyksirovatop;r svinatsa i kadmiyallo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Akhmetsadykova S., haubekova Ad, Raiymbek G., Fp clas50lass="r121-124ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftemiDech+mine&fle=p;uia+origirfbygusal+a28S+rDNA1fingeaprintal+ale=pungierammun cirs+bygPCR-DGGEapagepgappter&+to+Physalus+A.spas2f;rftEgyp=ft.iUganda+epagColombia href="unoi/10.1.;uias.1007%2Fs567283&6u=J.+Grabp=P.F.+2.1007%2Fse_noti7Fdk%3D569745&89=J.+GrabulosKorbel&rft5ut.af.spast.ahre1001tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk594012013&.auA.+El+Sheikhalass="titre"D Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system59401conDech+mine& .97f.spa origir by usal+ 28S rDNA fingeaprintal+ .97fungi rammun cirs by PCR-DGGE: fa appter& to Physalus A.spas>A., MEgyp=, Uganda fa.vColombialo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201El Sheikha Ad, Mabty=clattp://dx.doi.o1ournaF.spas" target=66
http:79-89ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <59401c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system59910conDind+sue= .97fathocyanins fa.vother phenoter rampounds emol+ tropift. root crops>A., MVanuatu, South Pacificlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cham5&ana Ad, Hilbenc G., Legendra L>3lass="r315-325ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <59910c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/209.conEffemu .97a flax seeds diet on lipid ;xie_timp .97raw fa.vcooked p Lticy mea=lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Roux S., haéza E., Bastianellicla, Tillar4 E., Anstu4 E.s="url">

Article de revue 0wach++retantp;rfabiluey.1007%2Fsoi/10.1St9+-+St Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/3038conEffemu .97physico-chemift. ptlpencirs>.97tropift. st9es fa.vhydrocolloids on r=ar gels tex402" fa.vn5/e5e>7wach+ retantp;r abilueylo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Qazi I.M , Rakshic S.K , Tra= Tattp://dx.doi.o1ournaSt9 - Stäbk<" target=63
Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system57657conEffemus .97cutiivar fa.vharvestal+ conditp;rs (fr_, seas;r) on thi%tex402" fa.vtaste .97boiled cImpava root&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Hongbetr Fo, Me"uresl"> Article de revue <57657c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema7603conEffet dea prétraitnmants postpeécolte dea amfa.e&ofi%rnaPanta.e&ma butyraceaySpec(Sabine) sur ln-eechnn17-ie d'extractp;r en milueu réelby=cln-qualueécdu b. 201A=P. M.V., Tchobo P.F., Natta A.K , Piombo G., Villeneuasass="Sohounhloue D.C.K , Soumepou M+t.s="url"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema0826conElevRgeby=cqualueécdea prodspas en régp;rs chaudrslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fp clasclass="r77-88ttp://dx.doi.org/10.3144/expresspolymlett.
Article de revue 0glauc&a+Banth./13/10ft.iacai1acultaEM. Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema0480conEymau_timp .97fathocyanin stA., Mextracts .97thi%Aa.ecn ?dkcberryc(rnaRubu> glauc&a Banth." ta), açaic(rnaEM.. 201Zozio S., Palleccla, Dorn Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema0314conEymau_timp .97nepomaticatp;r membraneh flr thi%retantp;r .97fathocyanins .97fçaic(rnaEM.. 201Simõesl"outocla, Dorn

201 class="resume"> Article de revue 9ezmp;rft.date=MftReynes2013&.auD Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema2456conEymau_timp .97thi%func;rft.j ptlpencirs>.97ptlmisal+ Dioscorea trifida L. Waxy st9es flr eursjinnovatp;rlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Per z E., Gibenc Os, Rolland-Sabaté Ad, Segovia Xd, San>9ez Ta, Reynes.do, Dufconclas="url"> Article de revue hrasmane.1007%2Fsre"M+O.+Daribo3&rf"titG ils-Lycao=3&rf"titD Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema3048conExplore&ofi%la vari. 201Bugau4l"> hrasmane L> Article de revue e/10ndezmp;rft.date=Z.G Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system58890conGee uic paramaftrs>.97ptlduct qualuey fa.vh;rfuic me.abolism trofattyned mule duckslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Marie-Etan>e/10ndez Xd, Vitezer& Z.G , Bastianellicla, haéza E., Be/10dec M.D., Guy G., Brun.J.M , Legarra A.s="url">< target="89
Article de revue <58890c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/8171conHerbal h;rfuotoxicuey by kava: Upe_noomp piperme.hystale, flavokavain B, fa.vmould h;rfuotoxins aa primarily es Accd cutprit&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Teschke R , Qiu S., Lebot V.s="url"> Article de revue 9+ottefa.;rft.j.1007%2Fs567283&4.+Dugrandp=P.F.+7e_notice.php%3F2377=2013&rfr_i238.+Dugrandt.au=P.+Saithai&u=rft.au=eursen ="Ré1.02.045.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/7566.+ScheldemanC.+Roja -Garbanzo3&rf"titA.M.aPer zmp;rft.date=J.aBustos-Carmonalass="titre"F.+Vaillan=2013&e_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/7566conIdantifnchez&a fa.vquantifnchez&a .97car"tynoids by HPLC-DAD dural+ thi%pr"cess>.97peach palmc(rnaBactris gasipaeaySpecH.B.K.) flconlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Roja -Garbanzol">9 ottefa.;rft.j" target=44lank">7lass="r2377-238.ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema2931conIdantifnchez&a fa.vthermal degradanp;rvkie uics .97chlorophyll pigmants fa.vRscorbic aci%>A., Mditax necotic(rnaDe.arium sre galenseySpecJ.F. Gmelllo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Diop Ndi Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system58019conIdantifnchez&a .97a pue_tiv< triacylglycerol lipas<>A., Mpapaya ft.gx by func;rft.j ptlteomicslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Dhouib R , Lar"che-Traie aurt inShal& R , Lapaplleriecla, Soli Article de revue <58019c" title="Open Access"> 9+ottefa.;rft.j.1007%2Fs567283&4.+Dugrandp=P.F.+7e_notice.php%3F2243p;rft.aus;rfr_i2251=J.+GrabulosKorbel&r10rft.au=eursen ="Ré?d06.013u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a7514class="tite=A.L.+Gan> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/7514conImpamu .97industri.j processal+ fa.vsd wage .n major polyphenots fa.vthe fati;xie_nt .apacity>.97tropift. highlepa ?dkckberryc(rnaRubu> adanotrichu>" ta)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gan>eneuill">9 ottefa.;rft.j" target=44lank">7lass="r2243-2251ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/2227conInp:/umantal fa.vsensory charamuerizhez&a>.97mango7f.spa tex402"lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Valents.do, Ribeyra F., Self G., Be/thiot L> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system78945conIsolhez&a0.97C-glycosyl Xfathoneh>A., MrnaCoffea pseudozanguebari. 201Tal&m/ddass="Conejero G., Verdeil J.L., Poëssel J.L.s="url">9ive.aspm"otice.php?dk=567818" rel="ajawww.na;02alptlduct.us/i.org/1Ab>9ive.asple" title="ctx_ve>

Article de revue <78945c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/2725conKavacfa.vkava h;rfuotoxicuey : Requirnmants flr govel experimantal, ethnobotanift. fa.vclinift. studirs based .n a review .97thi%evidan>. 201Teschke R , Qiu S., Tra= Dang Xuan, Lebot V.s="url">9" target=25
Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/310tconLes A.spas>fi%Noël auxcintplleslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Le Bellec Fottp://dx.doi.o1ournaLes intplles AgrtioonySpec(26lass="r30-33ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftratLes+pitahayas1acultaHylocereu>mpi+spp./10.+Ja masft.irouges...+quelquesgcl.s+pour+mieux+l.s+connan re+etil.s+enconnan re href="unoi/10.1..sparop1acuEd.+Francaisemp0.1007%2Fsne_not195e_notice.php%3F2Fdk%3D569745&33u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a2802.au=J.+T7;rfF.+Le+Bellec2013&e_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/2802conLes pitahayasc(rnaHylocereu>ySpecspp.). Ja mas, rouges... quelquesactéa pour mieux les connaîtrs et les enconnaîtrslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Le Bellec Fottp://dx.doi.o1ourna..sparop (Ed. Française)ySpec(195lass="r29-33ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftratLevets2epagtrendsele=PCDDymaFs2epagPCBs+in+camel+milk1acultaCamelus+bactrianu>mpi+epagltaCamelus+dromedariu>mpi/10ap;rftKazakhstaap%3Fdk%3Doi/10.167emosphere.1007%2Fs567283&85=J.+Grabp=P.F.+3.1007%2Fse_noti351=J.+Grab745&36au=A.+Valla&aKorbel&rf0rft.au=c7emosphere="Ré1.06.097u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&62370ad.fr:generaG.+Konu>payeva2013&.auB.+> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/2370conLevetscfa.vtrends .97PCDD/Fscfa.vPCBs trocamel milkc(rnaCamelus bactrianu>ySpecfa.vrnaCamelus dromedariu>" ta)>A., MKazakhstaalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konu>payeva G., Fp clas3lass="r351-36attp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system82347conLevetsc.97PCDD/FScfa.vPCBS trocamel milkc(rnaCamelus bactrianu>ySpecfa.vrnaCamelus dromedariu>" ta)>A., MKazakhstaalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konu>payeva G., Fp clas

201 class="resume"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system63221conMatefa.l transferc.97selenium by bl154 fa.vmilkctrocamelslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fp clas< target="4lank"ss="r30-39i.org/10.1104/pp.113.220525

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Article de revue <+in+farccd=fish+intandcd=for+eurs.1007%2Fsoi/10.1doi/10.1021Sspan><0Rad+Technn17-ytuted+dri567283&40.1007%2Fsne_not6Ae_notice.php%3F21=J.+Grab745&2t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/78692013&3&aS.aSart Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema7869conMethods flr containmant .97fatimicrobi.j en istan>< trofarccd fish intandcd flr eurslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Sart<0Rad+Technn17-ytuted+dri567283&44=J.+Grabp=P.F.+1e_notice.php%3F321=J.+Grab745&329=J.+GrabulosKorbel&rf0rft.au=lwt="Ré?d06.016.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=20156516.+ScheldemanN.H.+Ak=P.orad.fr:generaC.aMe"ures2013&.auS.aHRadschi=3&rf"titO.+Gibencmp;rfr_ideraJ.D.+Hounhouiganmp;rfr_id=inM.C.aNago3&rf"e_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system56516conMicrop:/uc402"ofa.vphysico-chemift. bases .97tex402t. qualuey .97yam7ptlductslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ak=P.oé N.H., Me"uresl">class="r321-329ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <56516c" title="Open Access"> 9+ottefa.;rft.j.1007%2Fs567283&4.+Dugrandp=P.F.+9e_notice.php%3F2930p;rft.aus;rfr_i29373&rft.au=P.+Saithai&u0rft.au=eursen ="Ré1.06.04t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/1897ad.fr:generaA.aPer z+Silva2013&.auZ.+Gua.;amp;rfr_ideraJ.P.+Lepoutra2013&.auE.+Odouxid%2Fcirae_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/1897conNew insight on thi%ure isofa.vf_noomf odor-actpve compounds trovanilla beansc(rnaVanilla rftnifoliaySpecG. Jackson) dural+ tempi;rft.j cural+lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Pér z Silva Ad, Güa.;a Z., Lepoutra J.P.="Odoux Eottp://dx.doi.o1ournaF5/ejR.se9 ottefa.;rft.j" target=44lank">9lass="r2930-2937ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system57780conOn-farc eymau_timp .97thi%impamu .97dryal+ fa.vsd wage .n thi%car"tynoid contantomf owange-fleshea sweet potnd c(rnaIpomea b.;ataySpecLam.)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bechoff Ad, Tomlins K.I.rlDhurque-M class="r52-6attp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <57780c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system60005conPhenotypic charamuerizhez&a>.97sweet potnd crnaIpomoea b.;ata>ySpec(L.)cLam. ureotypes tro tihez&a d cpredicez&a .97chemift. qualuey consrftuants by NIRS equhez&amlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lebot V., Ndi Article de revue 9ezmp;rft.date=A.+Girtido3&rf".auB.+Pontoire3&rf"titS.+Guilois.1007%2Fsre"M+C Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system5807tconPhysicochemift., func;rft.j, fa.vmacromolecular ptlpencirs>.97waxy7yam7st9es discoasred>A., M"Mapuey"c(rnaDioscorea trifida" ta)>ureotypes trothi%vre zutihn amaz&alo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Per z E., Gibenc Os, Rolland-Sabaté Ad, Jiman z Yd, San>9ez Ta, Girtido Ad, Pontoirelas Article de revue <58078c" title="Open Access"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/2803conPitahayasc(rnaHylocereu>ySpecspp.). Yellow, red... a few flr knowal+ fa.vencognisal+ this< A.spas>bett. 201Le Bellec Fottp://dx.doi.o1ourna..sparop (English ed.)ySpec(195lass="r29-33ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftratPollu&fdurablead.s+sots2par+la=chlordncone+aux+intplleseapagcommantala=gerereapF href="unoi/10.1Itnovatp;rs1Agronlmiques.1007%2Fs567283&16e_notice.php%3F117=2013&rfr_i133u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&a3040ad.fr:generaY.MftCabidochemp;rfr_id=inM.tJatnoyer-L.31eunmp;rfr_ideraC 9imedemp;rfr_id=inPftCattanmp;rfr_id=inR Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model systema3040conPollu& durable dea sots par%la chlordécone auxcintplles : commant%la gérer ?lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cabidoche Y.M , Jatnoyer-L.31eun.do, Clermont Dauphi=l">9imede Hs="Cattanass="Achard R , Caron Ad, Chabr Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/104tconProposal flr a KavacQualuey Standardizhez&a Codelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Teschke R , Lebot V.s="url"> Article de revue <0specoroscopy href="unoi/10.1doi/10.1021Agrtiul;02al+epag.154067emi"urytuted+dri567283&50.1007%2Fsne_not17e_notice.php%3F9327=2013&rfr_i9334.au=J.+Tovar=P.+Saithai&u021t.ajf202310w.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/1955.au=J.+Ttre"VftLebo=2013&;rfR.aMalapalass="titre"M+tBourrieau2013&e_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/1955conRapid estam_timp .97taroc(rnaColochsia esculenta" ta)>qualuey by near-nd+rared "dtlecotn>< specoroscopylo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lebot V., Malapa R , Bourrieau.dottp://dx.doi.o1ournai.org/10.97Agrtiul;02al fa.vF5/ej67emi"ury target="59
Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system59696conReexamin_timp .97thi%ORAC Impay: Effemu>.97metal z&amlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Nkhil E., Bra= Pottp://dx.doi.o1ournaAstiytift. fa.vBioastiytift.j67emi"ury target="400
Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/2937conRetantz&a fa.vbioaccessibil ty>.97[bêta]-Car"tyn< troblandcd eurss containal+ owange-fleshea sweet potnd cflconlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bechoff Ad, Poulaenc.do, Tomlins K.I.rlWe"uby A., Menya Gd, Youl+ S., Dhurque-M ttp://dx.doi.o1ournai.org/10.97Agrtiul;02al fa.vF5/ej67emi"ury target="59
Article de revue ils-Lycao=mp;rfr_id=inD+tMbeguie-A-Mbeguiemp;rfr_ide_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system59475conSensory charamueris_timp enablea7thi%first e=Impifnchez&a .97dessert bastnaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bugaudl">ils-Lycao=las Article de revue <59475c" title="Open Access"> <+is+andher+linkedad 1chemift.vthaa2d 1physic.j+charamuerisctisale=raw+graiap%3Fdk%3Doi/10.1doi/10.1021Cere0.1Sspan> llecmp;rfr_idre"F.+Matencio3&rf"e_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system5857tconSensory tex402" .97cooked "i>< is andher linked d cchemift. thaa d cphysic.j charamuerisctis .97raw graialo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Me"uresl"> llec V., Matencio Fottp://dx.doi.o1ournai.org/10.97Cere0.jSspan>< target="53lank">class="r81-89ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <58578c" title="Open Access"> aapagAn1initi.j+explowaez&a2021pas2i;rfer&r=for+sm ll-sft.e+farccrs%27+market+access.1007%2Fsoi/10.1Agreko=mp;rfr_id567283&50p;rft.ausne_not1e_notice.php%3F36=J.+Grab745&52p;rft.auulosKorbel&rf080yma03031853="Ré1.pa2662tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk60326.+ScheldemanE.+Bienaba2013&.auH.+Vermeulen href="un.auC.+Bramleyid%2Fcirae_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system60326conThi%f5/ej"qualuey 402n" troSouth Af"i>a: An initi.j explowaez&a0.97pas>i;rfer&r flr sm ll-sft.e farccrs' market accesslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Biénaba E., Vermeulen Hs="Bramleyl">ttp://dx.doi.o1ournaAgreko= target="50lank">class="r36-52ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system61760conTypn17-ia shub.;alo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konu>payeva G., Fp clas Article de revue Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/1884conUne pomma et ma noix sur 3Aomêma arbre! L'anacardier (Anacardium occidantt.e)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Le Bellec Fottp://dx.doi.o1ournaLes intplles AgrtioonySpec(24lass="r42-43ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftratVaripayeva2013&.auB.+> Impact of temperature and water activity on enzymatic and n1n-enzymatic reactions in reconstituted dried mango model system/3224conVari. 201Konu>payeva G., Fp clas< target="4lank"ss="r63-69i.org/10.1104/pp.113.220525

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Article de revue aina2013&i/10.1Le+fonioft.i Ar+cere0.a+af"i>aina2013&.+M=Ed.+Quaeft.iCTAe_notice.rftc.1Versapllestuted+dritrfr_s=175.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=201/09573&rf;.auJ.F.+Cruz2013&.auF.+Beavogu lass="titre"D Impact of temperature and water activity on enzymatic and n1n-eOUVmatic reactions in reconstituted dried mango model system60957"onLe fonio, ma cérét.e af"i>ainalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201CruzcJ.F., Béavogu F., Drameclas="url"> Article de revue Impact of temperature and water activity on enzymatic and n1n-eOUVmatic reactions in reconstituted dried mango model system61232"onLe laitofi%chamelleassde la prlductp;r7au prlduitlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konu>payeva G., Fp clas Impact of temperature and water activity on enzymatic and n1n-eOUVmatic reactions in reconstituted dried mango model system61596conSpray7dryal+ .97A>aic(rnaEM..97prlcess variqualuey fa.vsd. 201Tonon R.V.="Brabecl">ontre1Agreenium+pour+la+"dtormuihez&a2du+prljeti%22IdeoA.spamp21acuCfP+"Ré?-GFP/10 href="un.+M=CIRADe_notice.rftc.1Montpell anmp;rfr_idseries=Atelieresur+les+ideotypes+A.spaiersft.i"Ré?-12-13yma"Ré?-12-14ft.iMontpell an1acuFrtn> Impact of temperature and water activity on enzymatic and n1n-enCymatic reactions in reconstituted dried mango model system/2080conContribu& à la rétlexamp sur 3As idéotypes A.spaiersassaspecos biotechniques et socio-éconlmiques. Atelierassran>ontre Agreenium pour la rdtormuihez&a du prljet "IdeoA.spa" (CfP "Ré?-GFP)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Génard M. (ed.), Malézieux E. (ed.), Laur P.E., EspinImpa F., Duportti.dos="url"><)i.org/10.1104/pp.113.220525ongrès%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+rdisserthez&a href="unmperatDeuermin_timpfde+la+qualueefde+l%27eau+de+coco+en+foncez&a2du+gsd Impact of temperature and water activity on enzymatic and n1n-eTHmatic reactions in reconstituted dried mango model system/4179conDéuermin_timpsde la qualueésde l'eau de >ocoaen foncez&a du sd. 201P.aues A.s="url"> Article de revue Impact of temperature and water activity on enzymatic and n1n-eTHmatic reactions in reconstituted dried mango model system/7907conImpamu dea opén&r dhermiques agroalumantaires à hautesamp;rén&a02. 201Jimén z Elizondo N.s="url">9imiques+du+cafe+vrrtft.idu+uerroirfet+des=traueemants+post-encoleefsur+la+qualueefarom_tique+du+BourbmpfPointututed+drieegreetThepa2013&insttThepaede+docd wat+--gSspan> Impact of temperature and water activity on enzymatic and n1n-eTHmatic reactions in reconstituted dried mango model system/789tconRôle dea consrftuants >9imiques du café vrrt, du uerroir7et des traueemants post-eécoleeasur 3a qualueésarom_tique du Bourbmp Pointulo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Piccino S.s="url"> Article de revue <0par+l%27exp;rfe / Carme+Bernard+acued.mp0ft.iCharles-Dominique+P anre+acued.mp0ft.iFotsal+aJean-Marie+acued.mp0ft.iGombauld+Pasft.+acued.mp0ft.iGrenepagP anre+ed.mp0ft.iLacombe+Phil ppe+acued.mp0 href="un.+M=Ibis+Rougemp;rfr_idrftc.1Mnd urytuted+dris5&33u=A.+Val745&34u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&68135 href="un.auP.+Lachenaudmp;rfr_ideraJ.MftThevenin3&rf"e_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-eCHAPmatic reactions in reconstituted dried mango model system/8135conCacaoyers sauvageslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lachenaudass="Thévenin J.Mfs="url">< par%l'exp;rfeySpe. Mnd urytnbsp;: Ibis Rouge, ="r33-34. (Sspan>

Article de revue alifnchcz&a2danrid wi.j+y+accz&a2iooncezva+en+los1prlcesosede+itnovacz&a2y+acezvacimpfde+loseSiseemas1AgroalumantarioseLo>alizadosede+ptlduccimpfques an2013&.mperatCalidadft.i>alifnchcz&a2danrid wi.j+y+accz&a2iooncezva+en+los1prlcesosede+itnovacz&a2y+acezvacimpfde+loseSiseemas1AgroalumantarioseLo>alizadosede+ptlduccimpfques an2013&bmperatDe+la+ldche+t.vquesoeapagques aias1r02ales+en+Ame"i>a+Latina / Boucher+Frtn>ois+acued.mp0 href="un.+M=Miguel+Angel+Porruamp;rfr_idrftc.1Mexicntuted+dris5&39Fdk%3D569745&409u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&63132ad.fr:generaF+tBoucherad.fr:generaV Impact of temperature and water activity on enzymatic and n1n-eCHAPmatic reactions in reconstituted dried mango model system/3132conCalidad, >alifnchczón danrid wi.j y acczón iooncezva en los prlcesos de itnovaczón y acezvaciópsde los Siseemas Agroalumantarios Lo>alizados de prlducciópsques anlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Boucher F., Brun V.s="url">a LatinaySpe. Mexicntnbsp;: Miguel Angel Porrua, ="r399-409i.org/10.1104/pp.113.220525 Impact of temperature and water activity on enzymatic and n1n-eCHAPmatic reactions in reconstituted dried mango model system/077tconComparative organn1epe=a eymauhez&am .97cocoac(rnaTheobrom_ >acaoySpecL.) accessip;rcA., Mthi%Interna;rft.j Clone Twi.j by three sensory panelm lnd+ two yearslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Sukha D.A., Seguina E.S., Assemat S., Bueran D.R., Cilasl">9es d ccocoacvariety i;rrovement : fit.j report0.97thi%CFC/ICCO/Biodivrrsuey interna;rft.j prlject .n "Cocoa prlductpvueyofa.vqualuey i;rrovement: avpunctiipnd wy apprla>9""(20vi-"Ré?)ySpe. Amseerdamtnbsp;: CFC, ="r128-141. (CFCvTechnic.j paper, 59)i.org/10.1104/pp.113.220525

Article de revue aapFeapagel+casofdevquesoeCre=jn2013&.mperatDenlminacimpfde+ wied++ofdenlminacimpfure ai>aapFeapagel+casofdevquesoeCre=jn2013&bmperatDe+la+ldche+t.vquesoeapagques aias1r02ales+en+Ame"i>a+Latina / Boucher+Frtn>ois+acued.mp0 href="un.+M=Miguel+Angel+Porruamp;rfr_idrftc.1Mexicntuted+dris5&47=2013&rfr_i71tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk63123p;rft.aus3&aT.+Pomeonmp;rfr_id=inE.+BarwaganeLopez2013&.auF.+Boucherad.fr:generaF.+Cervan=es+Escoto3&rf"e_notice1php?dk=569745"> Impact of temperature and water activity on enzymatic and n1n-eCHAPmatic reactions in reconstituted dried mango model system/3123conDenlminaciópsde wied+ o denlminaciópsed+é"i>a? : el casosde queso Cre=jnlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Pomeon Ts="Barwagán Lóp z E , Boucher F., Cervan=es Escoto Fottp://dx.doi.o1ouIntnbsp;:tnbsp;Boucher Frtnçois (ed.)ournaDe la ldche t. queso : ques aías r02ales en Amé"i>a LatinaySpe. Mexicntnbsp;: Miguel Angel Porrua, ="r47-71i.org/10.1104/pp.113.220525

Article de revue Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system58057"onA preliminary chemotaxonlmic study .n thi%condensed danniam0.97green bastna fleshotrothi%rnaMusaySpeced+uslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ucles San=os R , Bakry F., Brillouec J.Mfs="url">9emift. Systemattisofa.vEcn17-y target="38
Article de revue <58057"" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56412"onA set .97d_na .n green, ripenal+ fa.vsre scent vanilla p54c(rnaVanilla pdk=ifolia tar; O/>9idncearlasstnatomy, enzym. 201Brillouec J.Mf, Odoux E , Conejero G.s="url"> Article de revue <56412"" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system55815mt=ibil ty0.97some%f5/ejpreservatimp prlcesses d cmodifyothi%lnd+all nutri;rft.j ymaue0.97f154. i.org/10.97f5/ejengineeringlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201A>9ir No, Kindoss J., Bohuonass="Colligna= A. Article de revue <55815m" title="Open Access"> ils-Lycao=mp;rfr_ide_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57570mt=idvan>. 201Ristidocla, Mbéguié-A-Mbéguiécla, >ils-Lycao=lass="url"> Article de revue <57570m" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system54185mt=inthocyaninvsd. 201Tonon R.V.="Brabecl">9%Interna;rft.j target="43lank">3lass="r907-914ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <54185m" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system54189conAscorbic a>idotrof5/ejssdevelopment0.97a rapia analysis techniqueofa.vaprfer& d cdiffuszv ty deuermin_timplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Pénic.udl">9%Interna;rft.j target="43lank">3lass="r838-847ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <54189c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system55251conBio>9emift. fa.vsresory qualuey .97rnaPhysalusySpec(rnaPhysalus Sar scensySpecL.) ju=arlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201El Sheikha A.3lass="r541-m55ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <55251c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57557conCarotenoi4 prenzlal+0.97tropift.jroot crop chemotypescA., MVanuatu,oSouth Pa>ificlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ch&amagna A.8lass="r763-771i.org/10.1104/pp.113.220525

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Article de revue <55632c" title="Open Access"> an+dwellers+paygagpremium+for+f1540qualueyefa.ft.iie=soft.ihow+muchapFeAnginvestig_timpf021the1Maluan+fonio+grainemarkacmp;rfr_idoi/10.1RFfmt+.ft7Etudes+en+Agrtiul;02e+etiEnvir&anement.1007%2Fs567283&91=J.+Grab7ne_not4.1007%2Fse_noti4173&rf;45&433u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&58585 href="un.auS Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system58585conDo urban Af"i>an dwellers pay avpremium forof5/ejqualuey fa., i97so, how much? Anvinvestig_timps.97thi%Maluan fonio grain markaclo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Dury S., Meurioc V.s="url"> Article de revue <58585m" title="Open Access"> <0021.1540apagAgrtiul;02e.1007%2Fs567283&90p;rft.ausne_not4.1007%2Fse_noti6223&rf;45&629e_noticeulosKorbel&rf002t.ausfa.3859u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&p3592ad.fr:generaA.aBdchoffad.fr:generaA.aWestbyad.fr:generaC.+Oworilass="tit.auG.aMenyaad.fr:generaC.+Dhuique-Mayerad.fr:generaD Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system53592conEffemu .97dryal+ fa.vsd wage .n thi%degrad_timps.97tott.7carotenoi4sjin .rk=ge-fleshea sweetpotnd cul;ivarslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bdchoff A. Article de revue <53592c" title="Open Access"> 9.1007%2Fs567283&117p;rft.ausne_not1.1007%2Fse_noti154u=A.+Val745&160e_noticeulosKorbel&rf0rft.au=fcrt"Ré?d02.00t.au=J.+Tovar&rft.au=T.+Sanchez&rft.au=D.+Dufour&rft.date=20154119.1007%2FseraF.+Gayad.fr:generaI.+Maravtituted+dri.auS Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system54119conEffemu .97salunuey .n yiel4jfa.v2-acetyl-1-pyrroline contentotrothi%grains0.97threejf.agrantvr=ar cul;ivarsc(rnaOryza s_tivaySpecL.) in Camargue (Frtn>e)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gay F., Maravti I., Roques S., Gün.;a Z., Boudk=ger R , Audebenc A.s="url">9 target="117
Article de revue <59509c" title="Open Access"> ap;02e+des1ip;r=Pb+etiCagpun+reactimpfqualueative+des1bamueries1lactiques.+Scheldeoi/10.1RFfmt+.e+l%27UnivrrsueegAgrairt+.ft7Almatyad.fr:genne_not3.1007%2Fse_noti273&rf;45&31tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk57463p;rft.auseraA.aAkmetsadykovalass="tit.auG.+Loiseau3&rf".auB.+>aye3&rf".auG.+Konue_nyevalass="tit.auA.aBaubekovalass="tite_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57463conElaboratimp des méthodesofi%déuectimpsde l_ >ap;02e des ip;rcPboet C.vpun réactimp qualueative des bamuéries lactiqueslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Akmetsadykova A. Article de revue <57463c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system5394tconEymauhez&ao.97kahweo.jfa.vcafesdo.otrocoffee tne_nosofa.vroastedocoffee by avnew high-perform0n>< liquia chrom_tography methodn17-ylo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Dias R.C.E.="Gonçalvos Camtitha F., Vieira L.G.E., Pirts FerreiracL., Poccla, Marracczniass="De Toledo Benass Mfs="url">1lass="r+ac93ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <5394tc" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system54066conFreeofa.vboupa cinnamic a>idoderivatives in Corsuca sweet blopa .rk=geslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Carrera E , Vall Ould El Kebin.do, Jacquemopal">3lass="r435-44ttp://dx.doi.org/10.3144/expresspolymlett.
Article de revue <54066c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system54275conIn vivo kinettis0.97[bêta]-glucoactase towards glucovanilliaofa.vrtiated phenllti glucoactes in heat-treated vanilla p54c(rnaVanilla pdk=ifolia tar, O/>9idncearllo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Brillouec J.Mf, Odoux E s="url"> Article de revue <54275c" title="Open Access"> 9ko2013&3&aS Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system51309conInfluan><0.97envir&amentt. facd ws, wet prlcessal+ fa.vtheir interactimps .n thi%bio>9emift. composi& .97green Araocoffee beanslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Joët Ts="Laffargue A.9ko A.3lass="r693-701ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <51309c" title="Open Access"> 9irid%2Fcirate=V.A.aReparitnatoeparo2013&3&aP+tBohuonmp;rfr_id=inA.+Laffargue2013&.auS Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57559conKinetti study0.97[bêta]-carotene fa.vlM.. 201A>9ir No, Reparitnatoeparo V.A., Bohuonass="Laffargue A.3lass="r34F-361ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <57559c" title="Open Access"> aye3&rf".auN.+Akhmetsadykov3&rf".auG.+Konue_nyevalass="tite_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57464conLa qualueé du laitoet ses dérivés, un enjeu majeur du développement de l'élevage au Kazakhstan. Kazakhstan-Frtn>e Puncenaritt, des lpans d'am tié renouveléslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fayelas, Akhmetsadykov No, Konue_nyeva G.s="url">e PuncenarittySpecss="r26-27ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftratLe+ditax0%2ultaDetarium+sre galanseapi&J.F.+Gmel.mp0+%pagprincipalasvcaramueristiques+etiutilis&r+au+Sre gal href="unoi/10.1..spas.1007%2Fs567283&65.au=J.+T7ne_not5.1007%2Fse_noti293p;rft.aus;rfr_i306e_noticeulosKorbel&rf051t.aA.spasyma"Rk=025e_noticeulosmp;rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk571523&rf".auN.+Diopmp;rfr_id=inA.+Ndiaye3&rf".auM.+Cne_e3&rf".auO.+Diemelass="tit.auM.+Dornierad.fr:generaO.+Socklass="tite_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57152conLAofitaxc(rnaDetarium sre galanseySpecJ.F. Gmel.lass=rincipalas caramuéristiquesoet utilis&r au Sénégallo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Diop No, Ndiaye A. Article de revue <57152c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56495conMain composi& .97Physalus (rnaPhysalus Sar scensySpecL.) f.spacju=ar A., MEgyptlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201El Sheikha A., Piombo G., Goli Ts="Montacclas="url"> Article de revue <56495c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56247conMethods foroeymauhezng thi%potencyofa.vefficacy0.97antz&xidnntslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Laguerre.do, Decker E.A., Lecom.gcJ., Villaneuve Pas="url"> Article de revue <56247c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56466conNear infrar. 201Davrieux F., Allal F., Piombo G., Kelly B.A., Okullo J.B., Thiam.do, Diallo O.B., Bouvec J.Mfs="url">13lass="r7811-7819ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <56466c" title="Open Access"> a+Papayaapi&ft.gx.+Scheldeoi/10.1doi/10.1021the1Ame"i>an+Oil0C9emi"us%27+Society.1007%2Fs567283&87p;rft.ausne_not9.1007%2Fse_noti9873&rf;45&995e_noticeulosKorbel&rf007ymas11746-re0-1582-1tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk563823&rf".auN.+Barouhlass="tit.auS Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56382conNeutr0. lipi4 charamueriza& .97non-wt.gr-s672ble fractimps .97rnaCa"i>a PapayaySpecft.gxlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Barouh No, Abdelkafi S., .1uqueclas, Pina.do, Scheirlunckx F., Carrièc aF., Villaneuve Pas="url">an OiljC9emi"us' Society target="87
Article de revue <56382c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system53936conNovel7semiautom_ted method foroImpessal+ in viurl cellular7antz&xidnnt activuey usal+ thi%light-sr&aueril+ properties0.97human erythrocyteslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gonzalez E , VaillancaF., Rojas G., Pérgz A.Mfs="url">3lass="r1455-1461ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <53936c" title="Open Access"> 2013&.auF.+Vaillancmp;rfr_id=inA.MftPergzmp;rfr_ide_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56577conOsmoson r&0.97?dkckberrycju=ar: Impamu .n selecued pathogens, spoilage microe.panisms,ofa.vmain qualuey punameuerslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Wl"> E , VaillancaF., Pérgz A.Mfs="url">< target="75
Article de revue <56577c" title="Open Access"> osta-Montoyalass="tit.auF.iVaillancmp;rfr_id=inS.+Cozzano2013&.auC.aMertzmp;rfr_id=inA.MftPergzmp;rfr_id=inM.V.+Ca"urlmp;rfr_ide_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system52812conPhenllti contentofa.vantz&xidnnt capacuey0.97trlpuft. highlepa7?dkckberryc(rnaRubus adenltrtihusySpecSchltdl.) during threejedible ma;02uey stageslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201A>osta-Montoya O., VaillancaF., Cozzano S., Mertzl">. M.V.s="url"> Article de revue <52812c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56981conPhysico->9emift. astiyses, sresory eymauhez&aofa.vpotenti0.0.97minim0. prlcessal+ .97pejibayec(rnaBamuris gasipaes tar) compar. 201JoascJ., Le Bdk=c.do, Beaumoncl"> Article de revue <56981c" title="Open Access"> an+doi/10.1021Biotechnn17-y.1007%2Fs567283&9.au=J.+T7ne_not14.1007%2Fse_noti2136dk%3D569745&2144u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&54330mp;rfr_id=inR.R.+Assamp;rfr_id=inJ.L.+Konan+Konanmp;rfr_id=inA.+P.aues.+ScheldemanJ.+Nemlin.+ScheldemanE.aKoff lass="tite_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system54330conPhysico>9emift. charamueristtis0.97kernel during f.spacma;02&0.97foi/ccoconut cul;ivarsc(rnaCocos nucif anySpecL.)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Assa R.R., KonitlKonitlJ.L.an i.org/10.97Biotechnn17-y" target=9lank">14lass="r2136-2144ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <54330c" title="Open Access"> 9emift.ft.inutri&t.vepagfunc&t.vcharamueristtisa021two+underutilis Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system54164conPhysico>9emift., nutri&t.ofa.vfunc&t. charamueristtis0.97two underutilis. 201Guzman-Maldmptdo S.H., Herrera-Hernitdgz G., Hernitdgz-Lopezcla, Reynoso-Camacho R , Guzman-Tovar A., VaillancaF., Brac Pas="url"> Article de revue <54164c" title="Open Access"> aye3&rf".auG.+Loiseau3&rf".auM.+Narm02&aovalass="tit.auA.aIvashchenkomp;rfr_id=inA.+Meldebekovalass="tit.auS.+Davletov3&rf"e_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system53837conPhysin17-ift. changeotrocamel milk composi& (rnaCamelus eromedarius tar). 1. Effemu .97lact& stagelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konue_nyeva G., Fayelas, Loiseau G., Narm02&aova.do, Ivashchenko A.3lass="r495-499ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <53837c" title="Open Access"> aye3&rf".auG.+Loiseau3&rf".auM.+Narm02&aovalass="tit.auA.aIvashchenkomp;rfr_id=inA.+Meldebekovalass="tit.auS.+Davletov3&rf"e_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system53838conPhysin17-ift. changeotrocamel milk composi& (rnaCamelus eromedarius tar). 2. Physico->9emift. composi& .97cn17"urumlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konue_nyeva G., Fayelas, Loiseau G., Narm02&aova.do, Ivashchenko A.3lass="r501-505ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <5383tc" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system56668conQuantzf r& .972-acetyl-1-pyrrolineotror=ar by stable isotope diluez&a essay through headatiar solid-phase microextractimp cnupl. 201Maraval Io, Sen Ko, Agrebi A.a Chimift Act& target="675
Article de revue <56668c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system53538conRtiatamp;hip between thi%kinettis0.97[bêta]-carotene degrad_timpsfa.vform0& .97norisoprenoidsotrothi%sd wage .97dri. 201Bechoff A. Article de revue <5353tc" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57041conSpecurlscopie dans 3Aoprlche infrarouge et prédictimp de ln-eeneur en lipi4es du nzlet de pouleclo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201C9uncrinass="Rousseau X>e)ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftratStudya021acrylami4e+m tig_timpfinemodel+sysmp;%pagEffemu1021pure+phenllti+compounda.+Scheldeoi/10.1.1540C9emi"ury.1007%2Fs567283&1232013&ne_not2.1007%2Fse_noti558dk%3D569745&562.au=J.+Tnh&aKorbel&rf0rft.au=f154chem="Ré?d04d071tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk55016.+ScheldemanJ Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system55016conStudy0.97acrylami4e m tig_timpotromodel sysmp;: Effemu .97pure phenllti compoundalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201BassamacJ., Brac Pa, Bohuonass="Boulanger R , Günata Z s="url"> Article de revue <55016c" title="Open Access"> 2013&e_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system52898conStudy0.97thi%microbi0. tx%ersuey .97rnaOreochromis nilre=ausySpec.97threejlakesc.97Cameromp by PCR-DGGE: Appter& d cthi%deuermin0&0.97thi%geographuft. originlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Tatsadjieu N.L. C.M.F.s="url"> Article de revue <5289tc" title="Open Access"> aye3&rf".auG.+Konue_nyevalass="tit.auG.+Loiseau3&rf"e_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-enzymatic reactions in reconstituted dried mango model system57481conVariabiluey0.97urea concent2ttimpotrocamel milk troKazakhstanlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fayelas, Konue_nyeva G., Loiseau G.s="url"> Article de revue <57481c" title="Open Access"> aye3&rf".auP+tBonnacmp;rfr_id3&aC.0Corniaux2013&manG Impact of temperature and water activity on enzymatic and n0n-eOUVmatic reactions in reconstituted dried mango model system56631conPeupl. 201Fayelas, Bonnacass="Corniaux "> Article de revue <56631c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-eOUVmatic reactions in reconstituted dried mango model system55296conTou.. 201Heberc J P., Griffonclas="url"> Article de revue <55296c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-eOUVmatic reactions in reconstituted dried mango model system55927conVanillalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Odoux Et (ed.), Grisoni Mt (ed.)s="url"> Article de revue <55927c" title="Open Access"> <0dgs+prlcedgs-sspan> Impact of temperature and water activity on enzymatic and n0n-eTHmatic reactions in reconstituted dried mango model system59252conComposi& chimique et propriétés antz-nd+lamm_toirgs de l'huile de pulpe d'awara (rnaA"urlcaryum vulgareySpecM.)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bony E s="url"> Article de revue <59252c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-eTHmatic reactions in reconstituted dried mango model system59135conInvestig_ting carotenoid loss after dryingofa.vsd wage .97 wange-fln h. 201Bechoff A.s="url"> Article de revue <59135c" title="Open Access"> ois-Rabelais3&rf"rftcatRennes.1007%2Fse_noti973&rf;45&119u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&83903e_notice;.auO.+Lepillnr2013&e_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system83903conChae_er 3Aona;02el : l'é5672timp de ln-nre=mp de na;02alueé dans 3'aliment_timp à tra%ers l. 201Lepillnr O.s="url"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system56768conDevelopal+7thi%arom_tic qualuey .97cur. 201Odoux Ets="url"><0from1northirn+Vie.namlass="titbrftratDemepagfor+livestock+prlducts1inedevelopal+acountri<0from1pacaeepagAf"i>a. / Jabbar+M.A.facued.mp0ft.iBaker+D.facued.mp0ft.iFadiga+M.L.mpued.mp0lass="titSar=ILRI3&rf"rftcatNairobi2013&e_noti138dk%3D569745&159u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&807682013&.auM.+Lucila+A+Laparlass="tit.au+Nguyen+Ngoc+Luanmp;rfr_id=inM.+A+Jabbarmp;rfr_id=inM.+Figuie3&rf".au+Hoal+aVu0Qua">2013&.auP.+Moustierlass="tit.auaVu0Trl">+Binhlass="tit.auS.J.+Statituted+drie_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system80768conEstim_ting willingness d cpay foroqualuey fa.vsafeey ettribu.< from northirn Vie.namlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lucila A Lapar.do, Nguyen Ngoc Luan, A Jabbar.do, Figuié.do, Hoal+ Vu Qua">, Moustierass="Vu Trl"> Binh, Stati S.J.s="url">< from paca fa.vAf"i>a.ySpe. Nairobi2nbsp;: ILRI, ="r138-159. (Research Report, 24)ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"sajacgatiar.cgiarme.phbitsdenam/hfa.le/10568/3re0/ResearchReport_No24.pdfmnotice.php?dk=567818" rel="sajacgatiar.cgiarme.phbitsdenam/hfa.le/10568/3re0/ResearchReport_No24.pdfle" title="ctx_ve>

Article de revue <80768c" title="Open Access"> a / Jabbar+M.A.facued.mp0ft.iBaker+D.facued.mp0ft.iFadiga+M.L.mpued.mp0lass="titSar=ILRI3&rf"rftcatNairobi2013&e_noti1273&rf;45&137u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&80769lass="tit.auV.+Diaz+Pedregallass="tit.au+Nguyen+Ngoc+Luanmp;rfr_id=inM.+Figuie3&rf".auP.+Moustierlass="tite_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system80769conFamilin2uey with cmp;Accr expecu0&s d csupport smallholders: Demepa foroqualuey pork troVie.namlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Diaz Pedregal V., Nguyen Ngoc Luan, Figuié.do, Moustierasss="url">< from paca fa.vAf"i>aySpe. Nairobi2nbsp;: ILRI, ="r127-137. (Research Report, 24)ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"sajacgatiar.cgiarme.phbitsdenam/hfa.le/10568/3re0/ResearchReport_No24.pdfmnotice.php?dk=567818" rel="sajacgatiar.cgiarme.phbitsdenam/hfa.le/10568/3re0/ResearchReport_No24.pdfle" title="ctx_ve>

Article de revue <80769c" title="Open Access"> acoacao+geograf r& / Cerdan+Clairgfacued.mp0ft.iLissfa.ra+Bruch+Kellyfacued.mp0ft.iLima+da+Silva+Apar Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system67774conGestão e controle póspenconhecimento das Indi>açõ. 201Cerdan ">ação geograf r&ySpe. Brasilin2nbsp;: MAPA [Brésil], ="r224-257ttp://dx.doi.org/10.3144/expresspolymlett.
Article de revue <67774c" title="Open Access"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system57909conLe chocoft. est-il bon pour la santé ?lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ba2el Mas="url">-Bertossi+Frederique+%2ued.mp0lass="titSar=IRD1%5BParis%5D3&rf"rftcatParis.1007%2Fse_noti151e_notice745&156tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk58305mp;rfr_id=inM.+Lebrun3&rf".auC.0Btllocmp;rfr_id3&aH.+Harraktuted+drie_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system58305conLe nez élecurl"ique : un outil pour la caramuéris_timp du palmier e_ntierlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lebrun.do, Btlloc ">-Bertossi Frédérique (ed.)ournaBiotechnn17-ie)ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=Chapn re d'ouvragelo kev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+rbooklass="tited+manbookimp;lass="titrftratMango%pagEffemus+021preharvest+facd ws+on+f.spa&grlwthft.iqualueyeepagpostharvest+behaviorlass="tit.rftratMango%pagEffemus+021preharvest+facd ws+on+f.spa&grlwthft.iqualueyeepagpostharvest+behaviorlass="titbrftratEcophysin17-ya021trlpuft.vtree1crlps / Dam_nta+Fabio+M.+%2ued.mp0lass="titSar=Nova0Sspan><0Parteshers3&rf"rftcatNew+York.1007%2Fse_noti235e_notice;45&252tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk55256mp;rfr_id=inM.+Lechaudellass="tit.auJ.+Joa 2013&e_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system55256conMango: Effemus .97preharvest facd ws .n f.spacgrlwth, qualuey fa.vpostharvest behaviorlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lechaudel.do, Joa J.s="url">
Article de revue <55256c" title="Open Access"> 2013&.rftratVanilla+curi">2013&brftratVanilla / Odoux+Eric+acued.mp0ft.iGrisoni+Michelfacued.mp0lass="titSar=CRC+Pen s3&rf"rftcatBoca+Rnd n2013&e_noti173p;rft.aus;rfr_i188tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk56765mp;rfr_id=inE.+Odoux2013&e_notice0php?dk=569745"> Impact of temperature and water activity on enzymatic and n0n-eCHAPmatic reactions in reconstituted dried mango model system56765conVanilla curi">lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Odoux Ets="url">+amylose+in+r=arality&oi/10.1Ceret.vC9emi"ury.1007%2Fs567283&86mp;rfr_idne_not5.1007%2Fse_noti492p;rft.aus;rfr_i498.au=J.+Tnh&aKorbel&rf094ymaCCHEM-86-5-0492p;rft.aunh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk52594mp;rfr_id=inM.A.+Fitzg anldlass="tit.auC.J.+Bergmaemp;rfr_id=inA.P.+R.31rreccionmp;rfr_id=inJ o3&rf".auF 2013&.auS.D.+Indrasariad.fr:generaA.+Ramlilass="tit.auRftAhmad2013&.auS.S.+Diptilass="tit.auL.+Xie3&rf".auN.+Thi+La">2013&.auP.+Si">hmp;rfr_id3&aD.+Castillo+Toro3&rf".auF Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52594mt=idden sal+cthi%dilemmas0.97measuri"> amyloseotror=arlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fitzg anld.doA., Bergmae C.J., R.31rreccion A P., Möllnr J., Jimenez R , R.inkg RfF., Munctp do, Bltn>o P.H., Molipt F. Y.J., Indrasari S.D., Ramli A. N.="Si">hass="Castillo Torocla, Tavasoli F.s="url"> Article de revue <52594m" title="Open Access"> aye3&rf".auA.+Ivashchenko3&rf".auA.+Serikbaevalass="tit.auC.I.+Rojam02&aovaad.fr:generaA.T.+Ierbn17valass="tite_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system61247mt=istiyse qualue;rfv. 201Narm02&aova.do, Konue_nyeva G., Loiseau G., Fayelas, Ivashchenko A. Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system51420mt=isttomy, histoc9emi"uryofa.vbioc9emi"ury0.97glucovanillip, oleoen ipofa.vmucilage accumuiatamp sueesotrogrean ma;02e vanilla pod (Vanilla planifolin; Orchidaceae): A comprehensfv. 201Odoux Et, Brillouac J M.s="url"> Article de revue <51420m" title="Open Access"> 2013&.auY.+Lozanoad.fr:generaE.M.+Gaydouad.fr:genera+Bin+Limp;rfr_ide_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system47694mt=is&amxidant acrfvi&a. 201Me"> L. Article de revue <47694m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52128mt=ippell_timp d'origine ou appell_timp générique : le cas du nrom_ge Cre=ja au Mexiquelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Pomeon To, Bouc9er F. Article de revue <52128m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system54324mt=itribu.os físicos y composición prmxim0.ofi%den variedadesofi%ñame Mapuey (rnaDisocorea trifida tar) cul;ivados en el estado Amazonas, Venezuelalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Perez Et, Jimenez Y>en o Iberoamerer&no de Inureierea en Alimentos. 7, hr09-09-06/hr09-09-09, Bogota (Colombie)ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"ajawww.actame.p.co/Pdf/Revista/Revisatalt018/e_na/C2/8_C2_elevina.pdfmnotice.php?dk=567818" rel="ajawww.actame.p.co/Pdf/Revista/Revisatalt018/e_na/C2/8_C2_elevina.pdfle" title="ctx_ve>

Article de revue <54324m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system49483conBananaassclose-uplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Loeillnccla, De Wulf "> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system47962mt=Caramuéris_timp du f.spacdu baobab et étudeofi%sa trans+nrm0& en necu0rlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cne_e.do, Sakho.do, Dornier.do, Mancliop "> Article de revue <47962m" title="Open Access"> +riprei">+of+banana+hybrids0epagcul;ivars&grlwn1ineCamerompmp;rfr_idoi/10.1F.spas.1007%2Fs567283&64p;rft.ausne_not4mp;rfr_ide_noti1973&rf;45&206u=A.+Valla&aKorbel&rf051t.af.spasyma"R09015e_noticeulosmp;rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk51400ad.fr:generaG.+Ngoh+Newilahmp;rfr_id=inC.+Dhuique-Mayermp;rfr_id=inJ.A.+Rojas-Gonzalez2013&=inK.+Tomekpemp;rfr_id=inE.+Foko3&rf".auF X.+Etoalass="tite_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system51400mt=Carotenoid contents duri"> riprei"> .97banana hybridsofa.vcul;ivarscgrlwnotroCameromplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ngoh Newilah G., Dhuique-Mayer "> Article de revue <51400m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52481mt=Chatrolength effemus as&amxidant proper&a. 201Laguerre.do, Lopez Gianldo L.J., Lecomte J., Figueroa-Espinoza MfC., Baréalas, Weiss J., Decker EoA., Villnneuvgasss="url"> Article de revue <52481m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system49660mt=Charamueris_timp .97rnaBlighia sapidas=pec(Sapindaceae) seed oiiofa.vdefatted cak< from Brei"lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Tindo Djenonctp S., Wotto V.D., Lozano ss="Pioc9cla, Sohounhloua D.C.K.s="url"> Article de revue <49660m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system4791Fmt=Charamueris_timp .97highly polymeresed prldelphipidins from skipofa.vfln h .97fconccashew apple (Anacardium occidantale L.) ureotyp. 201Michodjehoun-Mesden L. Article de revue <47919c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52674mt=Chemotyp< prlmatal+ d cguida breedersofa.vexplore tradi&al selecuimp0.97trlpuft. root crlps troVanua;0. 201C9&amagne A. Article de revue <52674c" title="Open Access"> +e=Imp1indexfacuRcimp9ffor+differant+carbon+suppla Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system50607mt=Coamarison .97postharvest changes tromango (cv Cogshall) usal+ a Riprei">action index (Rci) forodifferant carbon suppla. 201Joa J.="Caro Y., Lechaudel.dos="url"> Article de revue <50607m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system47469conCoamarison .97thi%physico-c9emift. charamuerisctis .97a new triploid7banana hybrid, FLHORBAN 920, apacthi%Cavd+deshcvarie.ylo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bugaud "> Article de revue <47469c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system50130conCoamosi& nutri&nelle et apport ée acé.ique du f.spacdeurnaMaerua pseudopetalosa targealimentofi%soud02e au Sénégallo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ayessou NfC., Gueye.do, Dioh Et, Konteye.do, Cne_e.do, Dornier.dos="url"> Article de revue <50130c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system50664conDifferanti_timp betwean cooking7bananasofa.vdee_ert7bananas"r1. Morphn17-ictiofa.vcoamosi&t. charamueriz_timp .97cul;ivated colombian Musaceae (rnaMusas=pecsp.)otrorel_timp d ccmp;Accr preferancoslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gibert O> Article de revue <50664c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system5251FconDi%ersudaa del.chontad02o (rnaBamuris gasipaes tar) cmp;Acido en Colombialo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gianldo A.en o Iberoamerer&no de Inureierea en Alimentos. 7, hr09-09-06/hr09-09-09, Bogota (Colombie)ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"ajawww.actame.p.co/Pdf/Revista/Revisatalt018/e_na/C2/35_C2_a+dresgd wo.pdfmnotice.php?dk=567818" rel="ajawww.actame.p.co/Pdf/Revista/Revisatalt018/e_na/C2/35_C2_a+dresgd wo.pdf88" title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+reconstituted+dried+manunctionality&rftratEffemue021greotyp<0epagenvirl"ment+mpfcn rus+ju=ar+carotenoid+content.1007%2Fsoi/10.1Jconsti+021Agricul;02ti+epagFoodvC9emi"ury.1007%2Fs567283&57u=A.+Valsne_not19.1007%2Fse_noti9160ad.fr:gene_noti9168.au=J.+Tnh&aKorbel&rf021t.ajf901668dtions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk521932013&=inC.+Dhuique-Mayermp;rfr_id=inA.L.+>anciullipo2013&=inC.+Dubois.1007%2Fs.auP.+Ollitraul;2013&e_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52193conEffemu0.97greotyp. 201Dhuique-Mayer ">anciullipo A.L. Article de revue <52193c" title="Open Access"> 2013&567283&92p;rft.ausne_not2.1007%2Fse_noti1643&rf"45&171tions.cinh&aKorbel&rf016t.aj.jfoodeng."R08r10.034u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&47821mp;rfr_id=inA.+Bechoffmp;rfr_id3&aD.+Dufcon2013&=inC.+Dhuique-Mayermp;rfr_id=inC.+Munouze3&rf".auMftReynes.1007%2Fs.auA.+Westby2013&e_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system47821conEffemu0.97hot air, solunofa.vsun dryal+ treatments .n prmvitamin A retentimpotroorange-fln hea sweat potatolo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bechoff A. target="92
Article de revue <53671c" title="Open Access"> <2013&567283&3mp;rfr_idne_not11mp;rfr_ide_noti365e_notice;45&371tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk528432013&=inC.W.+Kathurim03&rf".auB.M.+Gichimuad.fr:generaG.M.+Kenji3&rf".auS.M.+Muhoho3&rf".auRftBoulangen2013&e_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52843conEymauatimp .97be%erage qualuey0apacgrean bean physict. charamuerisctis .97selecued Arabict coffee ureotyp. 201Kathurim0 C.W., Gichimu B M., Kenji G M., Muhoho S.M., Boulangen Ros="url">< target="3
Article de revue <52843c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52482conGreotypicofa.venvirl"mentti effemus0.n coffee (rnaCoffea arabictySpecL.) bean fatty ecid prlmate: Impact0.n varie.yofa.vorigin c9emometrer deuerminatamplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Villarreticla, Laffticue A. Article de revue <52482m" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system51148conIdantificatimpofa.vbioc9emift. charamueriz_timp .97a GDSL-mre=f carboxylester hydro=Im< from rnaCarer& papaytySpecft.gxlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Abdelkafi S., Ogata H.Y., Barouh N., Fouqunclas, Lebrue R , Pina.do, Scheirliclkx F. Article de revue <51148c" title="Open Access"> ia+egTecnn17-ia+de+Alimentos.1007%2Fs567283&p0lass="titne_not2.1007%2Fse_noti4443&rf"45&450tions.cinh&aKorbel&r1590ymas0k=1cti61"R09000200034u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&5+of+mp;rfr_id3&aR.V.+Tonoemp;rfr_id=inC.0Brabncmp;rfr_id3&aM.D.+Hubingen2013&e_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system5+of+tonInfluan>ia da mp;r and02t do arofi%sec&amm e da con>. 201Tonoe R.V., Brabnc ">, Hubingen M.D.s="url">ia e Tecnn17-iaofi%Alimentos target="29
Article de revue <5+of+te title="Open Access"> <0021charamuersfin567vedfin+f.spa&qualueyeipfefcn rus+inuerspecific+allotetraploid+som0&ac+hybridmp;rfr_idoi/10.1Jconsti+021Agricul;02ti+epagFoodvC9emi"ury.1007%2Fs567283&57u=A.+Valsne_not11mp;rfr_ide_noti5065e_notice;45&5070tions.cinh&aKorbel&r1021t.ajf803872fu=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&49597.1007%2Fs.auJ B.+Bassenemp;rfr_id=inL.+Berti3&rf".auGftCostas&apo2013&=inEftCarcouncmp;rfr_id3&aM.+Kamiri3&rf".auF.+Tomi3&rf".auD.+Dambiermp;rfr_id=inP.+Ollitraul;2013&=inYftFroeeilhen2013&e_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system49597tonInheritan>< .97charamuers in567vedotrof.spacqualuey0ipof cn rus inuerspecific allotetraploid som0&ac hybridlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bassene J B., Berti L. Article de revue <49597t" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system48704tonIsolu&, charamueriz_timp,ofa.vdeuerminatamp .971-rnaO-treps tar-Cinnamoyl-[bêta]-d-glucopyrepose0ipothi%epidermis fa.vfln h .97developal+ccashew apple (rnaAnacardium occidantaleySpecL.) fa.vfcon .97its ureotyp. 201Michodjehoun-Mesden L. Article de revue <48704t" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system49477conLa7bananeassdossier du moislo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Loeillnccla, De Wulf ">, De Lapeyrg L.s="url"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system50133conLe bne_ap (rnaHibnecus sabdarifftySpecL.) :vcoamosi& et priclipales utilis_timpslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cne_e.do, Dornier.do, Sakho.do, Ndiaye A. Article de revue <50133c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system51448conLes cacaos d'Amérique du Sudlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Barel.dos="url"> Article de revue <51448c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system55930conLes cien végétaln ass, Loves et appeile&lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lecomtg Jos="url"> Article de revue <55930c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system5+712conModificatimpofi%la mpxd02t y del.alcidon en f.stos nd+desofi%musaceas por prmcn amiento uermicolo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Alvarez ">enstndez A.en o Iberoamerer&no de Inureierea en Alimentos. 6, hr07-11-R5/hr07-11-R8
Article de revue <53712ce title="Open Access"> <0epagTechnn17-y.1007%2Fs567283&111tions.cidne_not5.1007%2Fse_noti48Fdk%3D569745&498.au=J.+Tnh&aKorbel&rf002t.aejlt."R0800214u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&49305mp;rfr_id=inC.+Bconlieuad.fr:generaM.+>enreiraad.fr:generaB.+Bareaad.fr:generaV.+Guillaramp;rfr_id=inP.+Villnneuvgad.fr:gen=inS.+Guilbertad.fr:generaN.+Gontaramp;rfr_ide_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system49305conMois;02e barrierofa.vphysict. properties .97acetylated derev;rfves with iclreasal+ acetylatimp degrealo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bconlieu ">enreira.do, Baréalas, Guillara V. Article de revue <49305c" title="Open Access"> ulcrepamp;rfr_id=inC.+Bcochucmp;rfr_id3&aM.+Reynes.1007%2Fs.auJ M.+Brillouacmp;rfr_ide_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system45592conMonomerer phenn1s .97cImhew apple (rnaAnacardium occidantaleySpecL.)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Michodjehoun-Mesden L.ulcrepa H., Bcochuc "> Article de revue <45592c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system52484conNIRvdeuerminatamp .97major cmp;rftuents0ipotrlpuft. rootofa.vtuber crop flconslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lebot V. Article de revue <52484c" title="Open Access"> heuad.fr:generaF.+Tchouanguep+Mbiapomp;rfr_id=inP.+Villnneuvgad.fr:gen=inJ.+>anni3&rf".auMftParmentien2013&e_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system49672conOi1s .97rnaOryctes 0wariensisySpecfa.vrnaHomorocoryphus nitidulusySpeccmp;Accd0ipoCameroon: S Loves .97lipoleic ecidlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Womeni H M.heulas, Tchouanguep Mbiapo F.anni J , Parmentien.dos="url">
Article de revue <49672c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system51125conPhenn1ic coamounds, carotenoids fa.vas&aoxidant ectivuey .97th"deotrlpuft. f.spaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Mertz "> Article de revue <51125c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system50800conPhysicoc9emift. fa.vmorpho17-icti charamueris_timp .97açai (EM.. 201Tonoe R.V., Brabnc ">, Pallnccla, Bandass, Hubingen M.D.s="url"> Article de revue <50800c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system4944FconPolyphenn1 extractimp from eight Perilla f.stescens cul;ivanslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Meng L. Article de revue <4944Fc" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system53670conP"dterenciaofi%usoofi%la yuca, en bIm< a las cor tiacimpes en re coamosicimpofi%la raiz, propiedades fisicoquimifts y funcampties del.alcidon fi%yucalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Sanc9ez To, Dufconcla, Ceballo H., Mesden ">, Reynes.dos="url">en o Iberoamerer&no de Inureierea en Alimentos. 7, hr09-09-06/hr09-09-09, Bogota (Colombie)ttp://dx.doi.org/10.3144/expresspolymlett.
Article de revue <53670c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system51644conQualuey0.97Physalus (rnaPhysalus SarescensySpecL.) ju=ar packnotd0ipog=Imp botties fa.vflnxible laminattd packs duri"g sd wage at 5°Clo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201El Sheikha A. Article de revue <51644c" title="Open Access"> <0021locatimpfepagpereodf021banana+bunch+growth+ic+carbohydratr+conuent+epagmine2ti+coamosi&+021f.spa.1007%2Fsoi/10.1F.spas.1007%2Fs567283&64p;rft.ausne_not2.1007%2Fse_noti63p;rft.aus;rfr_i74u=A.+Valla&aKorbel&rf051t.af.spasyma"R09001tions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk48796mp;rfr_id=inC.0Bug0ud3&rf".auM.O.+Daribo3&rf".auM.P.+Beaute3&rf".auN.+Tellemp;rfr_id=inC.0Dubois.1007%2Fse_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system48796conRel;rfve iamortan>< .97locatimpofa.vpereod .97banana bunch growth0ipocarbohydratr conuent fa.vmine2tivcoamosi& .97f.spalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bug0ud ">, Daribo M.O., Beauté M.P., Telle N., Dubois ">s="url"> Article de revue <48796c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system47822conScreani"g .97sotichcqualuey0traits0ipocassava (rnaManihot escul. 201Sanc9ez To, Salcedo Et, Ceballo H., Dufconcla, Mufla G., Morantg N., Calle F.s="url"> Article de revue <47822c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system50674conSensoryofa.vphysicoc9emift. qualuey0.97mounded yamassVarie.t.ofa.vsd wage effemuslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Akne_oé N.H., Mesden ">, Hounhouigae J D., Nago M.C.s="url"> Article de revue <50674c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system47968conSmall sft.e prlductimpofa.vsd wage qualuey0.97dry-milled degermnd maize prlducts forotrlpuft. countrieslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Mesden ">, Davo A.K., Hounhouigae J D.s="url">ted dried mango model system47968co<" title" title="ctx_ve>

Article de revue <47968c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system48345conThevcoamosi& .97camel milkassa me.t-analysis .97the lue and02e datalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konue_nyeva G., Fayelas, Loiseau G.s="url"> Article de revue <48345c" title="Open Access"> <.1007%2Fs567283&74p;rft.ausne_not5.1007%2Fse_noti33Fdk%3D569745&347tions.cinh&aKorbel&rfffft.aj.1750-3841.hr09o01155.xtions.cinh&rft.au=S.+Sarter&rft.au=T.+Shimamura&rft.au=H.+Uk4927Fdk%3D5697=inS.+Avallonemp;rfr_id=inJ.A.+Rojas-Gonzt.ez3&rf".auG.+Try"uram3&rf".auP.+Bohuoemp;rfr_ide_notic09mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 09n-enzymatic reactions in reconstituted dried mango model system4927FconThermal sensitivuey .97some plantain micrl"utrients duri"g deep-fat fryinglo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Avallone S., Rojas-Gonzt.ez J.A., Try"uram G., Bohuoeasss="url">< target="74
Article de revue <4961Fc" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-eOUVmatic reactions in reconstituted dried mango model system51518conDu cacao au chocolu&, l'épopéAof' ma g Lomfa.i_elo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Barel.dos="url"> Article de revue <51518c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-eOUVmatic reactions in reconstituted dried mango model system55169conNormesofi%qualueé7mour ies prlduits agroalimentaien en Afrique de7l'Ouestlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Alpha A., Hounhouigae J D., Anihouvi Vos="url"> Article de revue <55169c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-eTHmatic reactions in reconstituted dried mango model system54019conEtude physico-chimique et propriétés bio17-iques du f.spa de7rnaMorinda cn rifoliaySpecL. (noni)lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Dussossoy Eos="url"> Article de revue <54019c" title="Open Access"> <+des+prmcndes+-vSspan> Impact of temperature and water activity on enzymatic and 09n-eHDRmatic reactions in reconstituted dried mango model system52019conPrmcédés de7ymaoris_timp agro-alimentaien des f.spas trlpuftux et impacts sur ia%qualueélo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Vaillant F.s="url"> Impact of temperature and water activity on enzymatic and 09n-eCHAPmatic reactions in reconstituted dried mango model system58538conInductimp fa.vidantificatimp .97useful mue_timps fororootoqualuey0traits0ipocassavalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Sanc9ez To, Ro_erob A. Article de revue <58538c" title="Open Access"> Impact of temperature and water activity on enzymatic and 09n-eCHAPmatic reactions in reconstituted dried mango model system52232conLa récolte et ia%cmp;ervatamplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Joa Jf, Lechaudel.dos="url"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system42402mt=inalyseofi%la coamosi& du lapaofi%chamellelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konue_nyeva G., Fayelas, Loiseau G., HivImhenko A.Tfs="url"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44212mt=inalysis .97the main coamonents .97the aguamiel prlduccd by7the Maguey-Pulquero (rnaAgave mapisaga tar) throughout7the harve"uvpereodlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Onctz-Basurto R.I., P Lovelly G., Doco To, William Pa, Dornier.do, Bellnville M.P.s="url"> Article de revue <44212m" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44346mt=inthocyanin charamuerizatimp0.97milre plant wt.gr extracts .97rnaDelonix regiaySpecflowenslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Adje A.F., Lozapo Y., Meudec Et, Lozapo Pa, Adima A.A., Agbo N¿zi G., Gaydou E M.s="url"> Article de revue <44346m" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44344conBioc9emift. charamuerizatimp0.97mulp .97banana f.spa: Measuremen& .97soluble sugars, e.panic acids, frea ACCofa.vrnain vn roySpecACCooxidaselo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fils-Lycaoelas, Mbéguié-A-Mbéguiécla, Chillnc.do, Julianue Pa, Gala "> Article de revue <44344c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44188mt=Changes0ipocarotenoid conuent fa.vbiosynthecti ure exprn samp0ipoju=ar sacs .97fconcorange ymrie.ies (rnaCn rus sinensis tar) differi"g0ipofl. 201Fanciullipo A.L., Cerco .do, Dhuique-Mayer "> Article de revue <44188m" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43417mt=Charamuerisi"g polysaccharides0ipocherimoya (rnaAnnona fherimolaySpecMill.)7murée fa.vtheir enzymacti liquefactimplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Brito H., Rodriguez.do, Samaniego I> Article de revue <43417m" title="Open Access"> <+epagTechnn17-y.1007%2Fse_noti85e_notice;45&943&rfla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&47860mp;rfr_id=inNguyen+Van+Ducmp;rfr_id=in+Dang+Dinh+Trungdk%3D5697=in+Nguyen+Van+Trungdk%3D5697=in+Vi+ChitSangdk%3D5697=in+Pham+ThitHuyendk%3D5697=in+Vu+ChitCuongdk%3D5697=inJ.CftMaillardad.fr:gene_notic08mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system47860mt=Charamueristics .97reprlductimp, growth0fa.vmeatoqualuey0traits0.97Lu"g Pu pig breadlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Nguyen Van Duc, Da"g Dinh Trung, Nguyen Van Trung, Vi Chi Sang, Pham Thi Huyen, Vu Chi Cuong, Muillard J.Cfs="url">< fa.vTechnn17-y tarass="r85-94. Inuernatampti Workshop mp the Domesticattd AnimaljBiodind+suey .97Vie.nam ipothe Conuex& .97Globaluzatimp, hr07-12-13/hr07-12-14, Hanoi (Vie. Nam)ttp://dx.doi.org/10.3144/expresspolymlett.
Article de revue <47860m" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43561mt=Charamuerizatimp0.97sotichcfa.vvell walls f.om mnd02e-grean ambrella (rnaSpondias cytherea taraSone and) fa.vtheir enzymacti hydrolysislo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Franquin S., Maovelie Oo, Reynes.do, Brilloued J M.s="url"> Article de revue <43561m" title="Open Access"> <+epagTechnn17-y.1007%2Fs567283&110p;rft.ausne_not3.1007%2Fse_noti23Fdk%3D569745&2442013&la&aKorbel&rf002t.aejlt."R08001743&rfla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&44186mp;rfr_id=inE.+Anstud3&rf".auA.+Collignaemp;rfr_ide_notic08mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44186mt=Chickan fat dry f.actimpatimp: Effemus .97tp;r and02e fa.vtime mp cry"uallizatimp, faticatimp fa.vf.actimp propertieslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Anstud Et, Collignae A.s="url">< fa.vTechnn17-y target="110
Article de revue <44186m" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system46121mt=Compar;rfve fatty acid grossvcoamosi& .97milkaie Bactrian7camel, fa.vdromedarylo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fayelas, Konue_nyeva G., Narmuand va.do, Loiseau G.s="url">< target="1 < .97the Sospaey .97CamelidsjResetich fa.vDevelopmen&, hr06-04-15/hr06-04-17, Al-Aie (Emtemts arabes mis)ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <46121m" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43464mt=Comparison .97the effemufveness .97fatty acids, chloroed+ic acids, fa.velemen&s forothevchemometrer discriminatimp .97coffee (rnaCoffea arabicaySpecL.) ymrie.ies fa.vgrowi"g 0riginslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bertrepalas, Villarreticla, Laffticue A. Article de revue <43464c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system45265mt=Conjugattd audoxidizable triene (CAT) essay: A novel spemurophotometrer me.hod forodeuerminatimp .97as&aoxidant capacity usi"g triacylglyceroi es uticaviolet probelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Laguenre.do, LopezaGianldo L.Jf, Lecomtg Jo Article de revue <45265m" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system46483conDetailtd study .97Brazil nut (rnaBerthollncia excelsa tar) oil micrl-coamounds : Phospholipids, tocopheroisofa.vsteroislo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Chunhieng To, Hafidi A. Article de revue <46483c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43784conDeterminatimp .97cn rus f.spa 0rigin by7usi"g 16S rDNA fi"gerpris&a"g .97bamuerit. communi.ies by7PCR- DGGEassappeile& à ia%clémen&ine du Maroc et de l'Ee_nonelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Le N'Guyen D D., Gemro; Et, Loiseau G., Monuetclas="url"> Article de revue <43784c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system47736conDiscriminant7milkacoamonents .97Bactrian7camel (rnaCamelus bactrianus tar),vdromedary (rnaCamelus dromedarius tar) fa.vhybridslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fayelas, Konue_nyeva G., Messad S., Loiseau G.s="url">< fa.vTechnn17-y target="88
Article de revue <47736c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43518conDiscriminatimp .97mango f.spa mnd02ity by7volu&iies usi"g the elemuro+ic nos< fa.vgas chromnd graphylo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lebrun.do, Plotto A. Article de revue <43518c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44245conEffemu .97cn ric acidcfa.vvhitosan mp maintaini"g%2Fd coloura& .97litvhi f.spa perecarplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ducamp-Collin M.N., Ramarsoe H., Lebrun.do, Self G., Reynes.dos="url"> Article de revue <44245m" title="Open Access"> <+021FoodvepagAgricul;02<.1007%2Fs567283&883&rf"ne_not6.1007%2Fse_noti945e_notice;45&9532013&la&aKorbel&rf002t.ajsfa.31713&rfla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&4+of4mp;rfr_id=inM.RftPerez-Tinocomp;rfr_id=inAftPerez2013&=inM.tSalgado-Cervante 2013&eraM.+Reynes.1007%2Fs.auF.+Vaillantad.fr:gene_notic08mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43984conEffemu .97vacuum f.ya"g mp main physicoc9emift. fa.vnu ritamptioqualuey0par;meters0.97mineappee chclalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Perez-Tinoco M.Rf, Perez A.< .97Foodjfa.vAgricul;02< target="88
Article de revue <43984c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system67800conEymaua& des potentiels nu ritampnels et technn17-iquesofi%quelques f.spas loftux du Sénégtilo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cne_e.do, Sakho.do, Dornier.do, Diop C.do, Reynes.do, Sosk O.s="url"> Article de revue <67800c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44771conFatty acid fa.vvholesteroivcoamosi& .97camel's (rnaCamelus bactrianus, Camelus dromedarius tar fa.vhybrids)7milkaie Kazakhstaplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konue_nyeva G., Lemmrie Et, Fayelas, Loiseau G., Monuetclas="url">< fa.vTechnn17-y target="88
Article de revue <44771c" title="Open Access"> <+epagTechnn17-y.1007%2Fs567283&110p;rft.ausne_not6.1007%2Fse_noti505e_notice;45&509mp;rfr_pla&aKorbel&rf002t.aejlt."R07002633&rfla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&46264mp;rfr_id=inG.F.+Ngepao+Eboncue3&rf".auP.+Komptmp;rfr_id=inB.+Nouy3&rf".auS.+Zokad.fr:gen.auF.+Carriere3&rf".auP.H.+Amvam+Zollo2013&=inV.+Anondellass="tite_notic08mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system46264conIdentifile& .97oil palm breada"g lines prlduca"g7oils with low acid ymaueslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Ngepao Eboncue G.F., Kompt Pa, Nouylas, Zok S., Carrièc aF., Amvam Zollo P.H., Anondel V.s="url">< fa.vTechnn17-y target="110
Article de revue <46264c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system48240conIdentifya"g carotenoids fa.vphenoeil coamounds ie Naranjilla (rnaSodk=um qspaoenseySpecLam. ymr. Puyovhybrid), fa Andean f.spalo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Gan> Article de revue <48240c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43904conImpamu .97cocoa prlcessi"g technn17-ies0ipofrea fatty acids forme&0iposd wed raw7cocoa beanslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Guehi T.S., Dingkuhn.do, Cro Et, Foonsy G., Ratomahenina R., Moulin G., Clémen& A.s="url"> Article de revue <43904c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system45679conInductimpofa.videntifile& .97a small-granule, high-amylos< mutant0ipocassava (rnaManihot escul. 201Ceballo H., Sanchez To, Denyer Kt, Tenzpo A.P., Rosero E.A., DufconcD., Smit9 A.do, Morante N., Pérez J.Cf, Fahylass="url"> Article de revue <45679c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system45995conInfluan>< .97mitochondria 0rigin on f.spaoqualuey0in a7cn rus hybridlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Bussene J.B., Berti L., Carcoued Et, Dhuique-Mayer "> Article de revue <45995c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system47348conInfluan>< .97prlcess condi& mp the physicoc9emift. properties .97açai (rnaEM.. 201Tenoe R.V., Brabed "> Article de revue <47348c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system46119conLactoferripofa.vimmunoglobulin content0ipocamel milkaf.om bactrian,vdromedary fa.vhybridsaie Kazakhstaplo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Konue_nyeva G., Loiseau G., LevieuxcD., Fayelass="url">< target="1 < .97the Sospaey .97CamelidsjResetich fa.vDevelopmen&, hr06-04-15/hr06-04-17, Al-Aie (Emtemts arabes mis)ttp://dx.doi.org/10.3144/expresspolymlett.201 class="resume"> Article de revue <46119c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system42690conMechanift. charamuerise& .97banana f.spaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Chillnd.do, De Lapeyreofi%Bellaire L., Hubert Oo, Mbéguié-A-Mbéguiéclas="url"> Article de revue <42690c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44770conOdor-amufve coamounds ie cooked r=ar cul;ivarsaf.om Camargue (France) faalyzed by7GC-O fa.vGC-MSlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Maoavti I., Mes re "> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system47927conPhysico-c9emift. properties fa.vbioc9emift.vcoamosi& .97physalis (rnaPhysalis .+MescensySpecL.) f.spaslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201El Sheikha A. Article de revue <47927c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system58354conPrldupas d'0rigine. Cousi"s ou concurrents ?lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Sautiercla, Biénabe Eos="url"><.1007%2Fs567283&21p;rft.ausne_not5.1007%2Fse_noti279u=A.+Val7;rfr_i286tions.cinh&aKorbel&rf002t.apts.802u=A.+Valla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&466343&rf".auC.+Berlinetad.fr:gen=inPftBratad.fr:gen=inV.+Ducruetad.fr:gene_notic08mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system46634conQualuey .97ork=ge ju=ar ie barrier packagi"g mauerit.lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Berlinet ">< target="21 Article de revue <46634c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system44794conQuantifile& .97Kavtiactones fa.vdeuerminatimp .97kava (rnaPiper me.hysctium tar) chemotypes usi"g near-nd+rawed reflemuance spemuroscopy foroqualuey0controi ie Vanuatulo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Lasme Pa, DavrieuxaF., Monuetcla, Lebot V.s="url"> Article de revue <44794c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system47751conRaisi"ofi%tablelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201De Boe H. (ed.), Loeillndcla (ed.), Imbert Eo (ed.)s="url"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system43522conSucros< metabolism duri"g f.spaodevelopmen& ie rnaCoffea ancemosaySpelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Geromei "> Article de revue <43522c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system47760conTable grapeslo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201De Boe H. (ed.), Loeillndcla (ed.), Imbert Eo (ed.)s="url"> Impact of temperature and water activity on enzymatic and 08n-enzymatic reactions in reconstituted dried mango model system46124conTyhe cytihzeri nojhotamp;apzih mojmepilo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Meldebekova A. Impact of temperature and water activity on enzymatic and 08n-enCymatic reactions in reconstituted dried mango model system46602conLa matièc afonio en Afreque de l'Ouesdlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Cruz J.F. (ed.)s="url">< Fonio, hr08-04-cu, Bamako (Mali)ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=ictesofi%cl">rès%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+rdne_erte&tuted+drirftratBases+moleculaires+deila+capacit<+ep&amxydante+deicoamoses+phenoeiques+n+r+etudeien+matieux+homoure ltC+emulsampneget+cellulaire3&rf"degreatThe_e2013&insttThe_e+deidocd wat+--+Biochimi ltC+chimi get+technn17-ie+des+alimen&sltC+The_e+deidocd wat+--+Biochimi ltC+chimi get+technn17-ie+des+alimen&s.1007%2Fst5&ams=2403&rfla&rft.au=J.C.+Meile&rft.au=D.+Montet&rft.date=2013&540202013&eraM.+Laguerre3&rf"e_notic08mp;rfr_569745"> Impact of temperature and water activity on enzymatic and 08n-eTHmatic reactions in reconstituted dried mango model system54020conBases moléculaires de la capacité ep&amxydanteofi%clamosés phénoeiquesassétude en matieux homouène, émulsampné et cellulairelo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Laguerre.dos="url"> Article de revue <54020c" title="Open Access"> Impact of temperature and water activity on enzymatic and 08n-eCHAPmatic reactions in reconstituted dried mango model system40910conDehydra& .97mus%3A food lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Collignae A.< fa.vtechnn17-yassmicrobio17-y, chemi"ury, appeile& tar. Lancastermnbsp;: DEStech P+Meile&, ="r721-743ttp://dx.doi.org/10.3144/expresspr=Z39.88-2004&rft_val_fmt=Chapn re d'0uvrfr_%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Impact+of+temperature+and+water+activity+on+enzymatic+and+non-enzymatic+reactions+in+rbooktuted+dried+manbookit Impact of temperature and water activity on enzymatic and 08n-eCHAPmatic reactions in reconstituted dried mango model system49714conPréiacnlo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Fayelass="url"> Impact of temperature and water activity on enzymatic and 08n-eCHAPmatic reactions in reconstituted dried mango model system46585conRapid faalysis .97phytoc9emift.s0ipofrspaofa.vvegetable lo O.B., Nyarko G., Davrieux F., Lovett P.N., Bouvet J.M.. 201Brat Pas="url">© Ctemp hr11ted driedmen&-legtiesel s">Men& légtiesle="ctlift.li>ted driedmaatio:agrparop@ tempera"1Contactle="ctlift./ulft.Akev%3Amtx%3Ajouro.amp;974"barreCtemp"ft.ulft.li>lass="resume">