1. In many tropical areas, forests have almost undergone complete decline. In this context, agroforestry has often been acknowledged as fostering compromises between crop production, local income diversification and the preservation of forest ecosystem services. 2. Cocoa agroforestry capacity to provide ecosystem services has mainly been studied through a management intensification gradient summed up as a shade rate. This paper proposes an alternative reading grid based on different trees origins that agroforests often combine: (i) Remnants, left-alive during deforestation, (ii) Recruits that have colonized the agroforest and (iii) Planted trees. This grid has been applied to 137 cocoa fields in the south of Ivory Coast to assess the impact of farmers management on provisioning trees ecosystem services (i.e.: carbon storage, diversity, food, medicine, timber and agronomic services to cocoa trees). 3. (i) Little environmental effect was found to explain ecosystem services provisioning. (ii) However, with regard to their origins, trees provide different services: remnants stock most above-ground carbon, recruits are the most diverse and provide medicinal resources and planted trees bring food resources. (iii) According to their origin, trees belong to different species or are at different stages of maturity so that trees from different origins play a complementary role in providing ecosystem services. Our results suggest that Ivorian cocoa agrosystems are so shaped by human management of associated trees that ecosystem services are weakly linked to environmental variables. Two neighboring fields in similar environmental conditions will provide very different services according to farmers' management. 4. Synthesis and applications Preserving remnants while clearing forest is irreplaceable for large-scale climate mitigation while providing farmers with trees seedlings may have only little impact on carbon stocks. To strengthen complementarities between human-brought and