Climate change and aquaculture: interactions with fisheries and agriculture
Beveridge M.C.M., Dabbadie L., Soto D., Ross L.G., Bueno P.B., Aguilar-Manjarrez J.. 2018. In : Barange Manuel (ed.), Bahri Tarûb (ed.), Beveridge Malcolm C.M. (ed.), Cochrane Kevern L. (ed.), Funge-Smith Simon (ed.), Poulain Florence (ed.). Impacts of climate change on fisheries and aquaculture: Synthesis of current knowledge, adaptation and mitigation options. Rome : FAO, p. 491-500. (FAO Fisheries and Aquaculture Technical Paper, 627).
Mots-clés : aquaculture; changement climatique; agriculture; pêche continentale; utilisation de l'eau; innovation; ressource en eau; changement technologique; norvège; Écosse; chili; irlande; espagne; grèce; malte
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Chapitre d'ouvrage
Agents Cirad, auteurs de cette publication :
- Dabbadie Lionel — Persyst / UMR ISEM