Food: Africa progressively taking control of its domestic market
Bricas N.. 2013. In : Losch Bruno (ed.), Magrin Géraud (ed.), Imbernon Jacques (ed.). A new emerging rural world : An overview of rural change in Africa. Montpellier : CIRAD, p. 32-33.
Changes in food consumption in African countries are challenging conventional thinking: rural areas are no longer dominated by farmers who consume their own production, and urban areas are not supplied solely by imports. But malnutrition persists, reflecting poverty rather than the food supply.
Mots-clés : consommation alimentaire; enquête auprès des consommateurs; produit alimentaire; marché intérieur; importation; malnutrition; pauvreté; disponibilité alimentaire; ménage; zone urbaine; zone rurale; secteur agroindustriel; afrique
Documents associés
Chapitre d'ouvrage
Agents Cirad, auteurs de cette publication :
- Bricas Nicolas — Es / UMR MOISA