Sensory and consumer acceptance of Kitoza, a Malagasy meat product. [P069]
Rakoto D.A.D., Fliedel G., Andrianarison I.M., Andriantahiana Z.M., Ramaroson V., Razanamparany J.L., Declemy A.L., Jeannoda V., Pallet D., Tomlins K.I.. 2013. In : Out of Africa: global food science and technology. Pretoria : SAAFoST, p. 1-1. SAAFoST Biennial lnternational Congress and Exhibition, 2013-10-07/2013-10-09, Pretoria (Afrique du Sud).
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Agents Cirad, auteurs de cette publication :
- Pallet Dominique — Persyst / UMR QUALISUD