The protection of traditional local foods through geographical indications in India
Marie-Vivien D.. 2017. In : Sebastia Brigitte (ed.). Eating Traditional Food: politics, identity and practices. Abingdon : Routledge, p. 67-85. (Routledge Studies in Food, Society and the Environment).
Mots-clés : inde
Documents associés
Chapitre d'ouvrage