Stability to oxidation and interfacial behavior at air-water interface of minimally-processed versus processed walnut oil-bodies

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Stability to oxidation and interfacial behavior at air-water interface of minimally-processed versus processed walnut oil-bodies

Kergomard J., Barouh N., Paboeuf G., Villeneuve P., Schafer O., Wooster T.J., Vié V., Bourlieu C.. 2021. Strasbourg : Wageningen University and Research, 1 p.. International Conference Lipid droplets and Oleosomes. 2, 2021-12-02/2021-12-03, Strasbourg (France).

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Agents Cirad, auteurs de cette publication :

Barouh Nathalie — Persyst / UMR QUALISUD
Villeneuve Pierre — Persyst / UMR QUALISUD