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Cirad

Food security and natural resources: diversification strategies

Cardinael R., Deheuvels O., Leroux L., Subervie J., Suwa-Eisenmann A., Bessou C., Bouquet E., Catry T., Chikowo R., Corbeels M., Demarchi G., Diouf A.A., Falconnier G.N., Faye N.F., Gignoux J., Icard-Vernière C., Jahel C., Katic P., Libois F., Mercier S., Mouquet-Rivier C., Namatsheve T., Renk A., Sirdey N., Tritsch I., Verger E.O.. 2022. In : Thomas Alban (ed.), Alpha Arlène (ed.), Barczak Aleksandra (ed.), Zakhia-Rozis Nadine (ed.). Sustainable food systems for food security. Need for combination of local and global approaches. Versailles : Ed. Quae, p. 171-185. (Synthèses : Quae).

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