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Cirad

Conserving and exploiting cocoa genetic resources: the key challenges

Laliberté B., End M., Cryer N., Daymond A.J., Engels J., Eskes A., Gilmour M., Lachenaud P., Phillips-Mora W., Turnbull C.J., Umaharan P., Zhang D., Weise S.. 2018. In : Umaharan Pathmanathan (ed.). Achieving sustainable cultivation of cocoa. Cambridge : Burleigh Dodds Science Publishing, p. 19-46. (Burleigh Dodds Series in Agricultural Science).

DOI: 10.19103/AS.2017.0021.02

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