Food Systems Profile – Nepal. Catalysing the sustainable and inclusive transformation of food systems
Pande O., Koirala U., Subedi M., Lançon F., Massa Bernucci N., Adhikari S., Binod S., David S., David-Benz H., Orbell C., Sirdey N., Herlant P., Tefft J., Watkins S.. 2022. Rome : FAO; European Union-CIRAD, 27 p..
DOI: 10.4060/cb7653en
This document, entitled Profile of Food Systems, presents in ten pages a summary of the main problems of Nepal's food systems, and possible solutions to make them more sustainable and inclusive. The result of a systemic analysis and consultation of all stakeholders in the systems, it is part of an evaluation supported by the European Union, FAO and CIRAD in 50 countries.
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Agents Cirad, auteurs de cette publication :
- David-Benz Hélène — Es / UMR MOISA
- Lançon Frédéric — Es / UMR ART-DEV
- Orbell Claire — Es / UMR Innovation
- Sirdey Ninon — Es / UMR MOISA