Food control improvements : strengthening good hygienic pratices
Sarter S.. 2008. In : Workshop on Veterinary Public Health - Food Safety Control in the SADC Region (Food Originating from Livestock), Antananarivo, Magdagascar, 26-28 February 2008. s.l. : s.n., (17 vues). Workshop on Veterinary Public Health - Food Safety Control in the SADC Region, 2008-02-26/2008-02-28, Antananarivo (Madagascar).
Mots-clés : produit alimentaire
Documents associés
Communication de congrès
Agents Cirad, auteurs de cette publication :
- Sarter Samira — Dg / Dg