Sour cassava starch production improvement in Colombia
Brabet C., Chuzel G., Dufour D., Raimbault M., Guiraud J.. 1994. In : International meeting on cassava flour and starch. Montpellier : CIRAD, p. 61-61. Cassava Flour and Starch, 1994-01-11/1994-01-15, Cali (Colombie).
Mots-clés : manioc; amidon; séchage naturel; fermentation; panification; colombie; amidon aigre
Communication de congrès
Agents Cirad, auteurs de cette publication :
- Brabet Catherine — Persyst / UMR QUALISUD
- Dufour Dominique — Persyst / UMR QUALISUD