Could NaDES (Natural Deep Eutectic Solvents) potentially contribute to enhancing the oxidative stability of food?
Durand E., Baréa B., Siripattanakulkajorn C., Sombutsuwan P., Aryusuk K., Villeneuve P.. 2024. Frankfurt am Main : Euro Fed Lipid, 1 p.. International Symposium on Lipid Oxidation and Antioxidants. 5, 2024-07-08/2024-07-10, Bologna (Italie).
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Agents Cirad, auteurs de cette publication :
- Baréa Bruno — Persyst / UMR QUALISUD
- Durand Erwann — Persyst / UMR QUALISUD
- Siripattanakulkajorn Chatchai — Persyst / UMR QUALISUD
- Villeneuve Pierre — Persyst / UMR QUALISUD